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Identification of carotenoids in foxtail millet (Setaria italica) and the effects of cooking methods on carotenoid content

contributor authorRu Shen
contributor authorSenpei Yang
contributor authorGuanghua Zhao
contributor authorQun Shen
contributor authorXianmin Diao
date accessioned2020-03-11T23:47:24Z
date available2020-03-11T23:47:24Z
date issued2014
identifier otherv5qVOt31olyHcYJ9szYZZNXeCsAY7xyeze0jztOrgvXIo4iFVA.pdf
identifier urihttps://libsearch.um.ac.ir:443/fum/handle/fum/683747?show=full
formatgeneral
languageEnglish
titleIdentification of carotenoids in foxtail millet (Setaria italica) and the effects of cooking methods on carotenoid content
typeJournal Paper
contenttypeFulltext
contenttypeFulltext
identifier padid5202041
identifier doi10.1016/j.jcs.2014.10.009
journal titleJournal of Cereal Science
coverageAcademic
filesize1055723
citations1


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