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Identification of carotenoids in foxtail millet (Setaria italica) and the effects of cooking methods on carotenoid content

Author:
Ru Shen
,
Senpei Yang
,
Guanghua Zhao
,
Qun Shen
,
Xianmin Diao
Year
: 2014
DOI: 10.1016/j.jcs.2014.10.009
URI: https://libsearch.um.ac.ir:443/fum/handle/fum/683747
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    Identification of carotenoids in foxtail millet (Setaria italica) and the effects of cooking methods on carotenoid content

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contributor authorRu Shen
contributor authorSenpei Yang
contributor authorGuanghua Zhao
contributor authorQun Shen
contributor authorXianmin Diao
date accessioned2020-03-11T23:47:24Z
date available2020-03-11T23:47:24Z
date issued2014
identifier otherv5qVOt31olyHcYJ9szYZZNXeCsAY7xyeze0jztOrgvXIo4iFVA.pdf
identifier urihttps://libsearch.um.ac.ir:443/fum/handle/fum/683747?locale-attribute=en
formatgeneral
languageEnglish
titleIdentification of carotenoids in foxtail millet (Setaria italica) and the effects of cooking methods on carotenoid content
typeJournal Paper
contenttypeFulltext
contenttypeFulltext
identifier padid5202041
identifier doi10.1016/j.jcs.2014.10.009
journal titleJournal of Cereal Science
coverageAcademic
filesize1055723
citations1
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