Autoxidation of biological molecules. 1. Antioxidant activity of vitamin E and related chain-breaking phenolic antioxidants in vitro
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: 1981DOI: 10.1021/ja00411a035
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Autoxidation of biological molecules. 1. Antioxidant activity of vitamin E and related chain-breaking phenolic antioxidants in vitro
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| contributor author | Burton, G. W. | |
| contributor author | Ingold, K. U. | |
| date accessioned | 2020-03-11T02:32:56Z | |
| date available | 2020-03-11T02:32:56Z | |
| date issued | 1981 | |
| identifier other | as6PR31PwyiaPC6pGCh7B8NvskXs17Jqoe0Sa8hhv6IaEG7TsJ.pdf | |
| identifier uri | https://libsearch.um.ac.ir:443/fum/handle/fum/387162 | |
| format | general | |
| language | English | |
| publisher | American Chemical Society | |
| title | Autoxidation of biological molecules. 1. Antioxidant activity of vitamin E and related chain-breaking phenolic antioxidants in vitro | |
| type | Journal Paper | |
| contenttype | Fulltext | |
| contenttype | Fulltext | |
| identifier padid | 2523455 | |
| identifier doi | 10.1021/ja00411a035 | |
| journal title | Journal of the American Chemical Society | |
| coverage | Academic | |
| pages | 6472-6477 | |
| journal volume | 103 | |
| journal issue | 21 | |
| filesize | 760619 | |
| citations | 3 |