Moisture sorption and stickiness behaviour of hydrolysed whey protein/lactose powders
نویسنده:
ناشر:
سال
: 2013شناسه الکترونیک: 10.1007/s13594-013-0129-2
کلیدواژه(گان): Hydrolysis,Lactose,Moisture sorption,Stickiness/relaxation,Whey protein isolate
کالکشن
:
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آمار بازدید
Moisture sorption and stickiness behaviour of hydrolysed whey protein/lactose powders
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contributor author | Hogan, S.A. - O'Callaghan, D.J. | |
date accessioned | 2020-03-11T01:26:03Z | |
date available | 2020-03-11T01:26:03Z | |
date issued | 2013 | |
identifier issn | 1958-5586 | |
identifier other | s13594-013-0129-2.pdf | |
identifier uri | https://libsearch.um.ac.ir:443/fum/handle/fum/362059 | |
format | general | |
language | English | |
publisher | springer | |
title | Moisture sorption and stickiness behaviour of hydrolysed whey protein/lactose powders | |
type | Journal Paper | |
contenttype | Metadata Only | |
identifier padid | 2396838 | |
subject keywords | Hydrolysis | |
subject keywords | Lactose | |
subject keywords | Moisture sorption | |
subject keywords | Stickiness/relaxation | |
subject keywords | Whey protein isolate | |
identifier doi | 10.1007/s13594-013-0129-2 | |
journal title | Dairy Science and Technology | |
journal volume | 93 | |
journal issue | 4 | |
filesize | 552932 | |
citations | 0 |