Genetic analysis of rennet coagulation time, curd firming rate, and curd firmness assessed over an extended testing period using mechanical and near infrared instruments
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Year
: 2013DOI: 10.3168/jds.2012-5784
Keyword(s): milk coagulation property,mechanical and optical lactodynamograph,heritability,Bayes factor
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Genetic analysis of rennet coagulation time, curd firming rate, and curd firmness assessed over an extended testing period using mechanical and near infrared instruments
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date accessioned | 2020-03-11T01:36:49Z | |
date available | 2020-03-11T01:36:49Z | |
date issued | 2013 | |
identifier issn | 0022-0302 | |
identifier other | JDC2013200817X.pdf | |
identifier uri | http://libsearch.um.ac.ir:80/fum/handle/fum/369768 | |
format | general | |
language | English | |
publisher | American Dairy Science Association | |
title | Genetic analysis of rennet coagulation time, curd firming rate, and curd firmness assessed over an extended testing period using mechanical and near infrared instruments | |
type | Journal Paper | |
contenttype | Metadata Only | |
identifier padid | 2406341 | |
subject keywords | milk coagulation property | |
subject keywords | mechanical and optical lactodynamograph | |
subject keywords | heritability | |
subject keywords | Bayes factor | |
identifier doi | 10.3168/jds.2012-5784 | |
journal title | Journal of Dairy Science | |
journal volume | 96 | |
journal issue | 1 | |
filesize | 685103 | |
citations | 0 | |
contributor rawauthor | Cecchinato, A. - Cipolat - Casellas, J. - Penasa, M. - Rossoni, A. - Bittante, G. |