Antioxidant activity of fermented Hazelnut milk
| contributor author | Neda Maleki | |
| contributor author | Faramarz Khodaiyan | |
| contributor author | Seyed Mohammad Mousavi | |
| date accessioned | 2020-03-13T14:26:39Z | |
| date available | 2020-03-13T14:26:39Z | |
| date issued | 2015 | |
| identifier other | TxyMDFbbpO_4LKetl2015Ikk1DEBK76VQ_PH2Hx3ITzKpuIm3G.pdf | |
| identifier uri | http://libsearch.um.ac.ir:80/fum/handle/fum/1335249?locale-attribute=en&show=full | |
| format | general | |
| language | English | |
| title | Antioxidant activity of fermented Hazelnut milk | |
| type | Journal Paper | |
| contenttype | Fulltext | |
| contenttype | Fulltext | |
| identifier padid | 9941652 | |
| identifier doi | 10.1007/s10068-015-0016-0 | |
| journal title | Food Science and Biotechnology | |
| coverage | Academic | |
| pages | 107-115 | |
| journal volume | 24 | |
| journal issue | 1 | |
| filesize | 596276 | |
| citations | 1 |