Effects of an exogenous protease on the fermentation and nutritive value of corn silage harvested at different dry matter contents and ensiled for various lengths of time
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DOI: 10.3168/jds.2013-7586
Keyword(s): rumen,starch,protease,silage
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Effects of an exogenous protease on the fermentation and nutritive value of corn silage harvested at different dry matter contents and ensiled for various lengths of time
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contributor author | Windle, M.C. - Walker, N. - Kung Jr., L. | |
date accessioned | 2020-03-11T13:17:58Z | |
date available | 2020-03-11T13:17:58Z | |
identifier issn | 0022-0302 | |
identifier other | 10.3168-jds.2013-7586.pdf | |
identifier uri | https://libsearch.um.ac.ir:443/fum/handle/fum/538942?locale-attribute=en | |
format | general | |
language | English | |
publisher | American Dairy Science Association | |
title | Effects of an exogenous protease on the fermentation and nutritive value of corn silage harvested at different dry matter contents and ensiled for various lengths of time | |
type | Journal Paper | |
contenttype | Metadata Only | |
identifier padid | 4298782 | |
subject keywords | rumen | |
subject keywords | starch | |
subject keywords | protease | |
subject keywords | silage | |
identifier doi | 10.3168/jds.2013-7586 | |
journal title | Journal of Dairy Science | |
journal volume | 97 | |
journal issue | 5 | |
filesize | 219910 | |
citations | 0 |