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FOODBORNE YEASTS SERVE AS RESERVOIRS OF HELICOBACTER PYLORI

Author:
ALI-HATEF SALMANIAN
,
FARIDEH SIAVOSHI
,
ZAHRA BEYRAMI
,
SAEID LATIFI-NAVID
,
ATEFEH TAVAKOLIAN
,
ALIREZA SADJADI
Year
: 2012
DOI: 10.1111/j.1745-4565.2011.00362.x
URI: https://libsearch.um.ac.ir:443/fum/handle/fum/533617
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    FOODBORNE YEASTS SERVE AS RESERVOIRS OF <em>HELICOBACTER PYLORI</em>

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contributor authorALI-HATEF SALMANIAN
contributor authorFARIDEH SIAVOSHI
contributor authorZAHRA BEYRAMI
contributor authorSAEID LATIFI-NAVID
contributor authorATEFEH TAVAKOLIAN
contributor authorALIREZA SADJADI
date accessioned2020-03-11T12:59:13Z
date available2020-03-11T12:59:13Z
date issued2012
identifier other639VL6EpXlRMMaHTZGKg1hBrk6pg64F7vG6JEuKrkKAeuKcyvo.pdf
identifier urihttps://libsearch.um.ac.ir:443/fum/handle/fum/533617?locale-attribute=en
formatgeneral
languageEnglish
titleFOODBORNE YEASTS SERVE AS RESERVOIRS OF HELICOBACTER PYLORI
typeJournal Paper
contenttypeFulltext
contenttypeFulltext
identifier padid4278654
identifier doi10.1111/j.1745-4565.2011.00362.x
journal titleOsmania Journal of Social Sciences
coverageAcademic
pages152-160
journal volume32
journal issue2
filesize756853
citations1
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