•  English
    • Persian
    • English
  •   Login
  • Ferdowsi University of Mashhad
  • |
  • Information Center and Central Library
    • Persian
    • English
  • Home
  • Source Types
    • Journal Paper
    • Ebook
    • Conference Paper
    • Standard
    • Protocol
    • Thesis
  • Use Help
View Item 
  •   FUM Digital Library
  • Fum
  • Articles
  • ProfDoc
  • View Item
  •   FUM Digital Library
  • Fum
  • Articles
  • ProfDoc
  • View Item
  • All Fields
  • Title
  • Author
  • Year
  • Publisher
  • Subject
  • Publication Title
  • ISSN
  • DOI
  • ISBN
Advanced Search
JavaScript is disabled for your browser. Some features of this site may not work without it.

Preparation, Characterization and Antibacterial Activity of Manganese Oxide Nanoparticles

Author:
الهه آژیر
,
R. Etefagh
,
ناصر شاه طهماسبی
,
منصور مشرقی
,
پروانه پردلی
,
Elahe Azhir
,
Nasser Shahtahmassebi
,
Mansour Mashreghi
,
Parvaneh Pordeli
Year
: 2015
Abstract: Manganese oxide nanoparticles (Mn3O4-NPs) were prepared using precipitation method. The prepared nanoparticles were characterized by a number of techniques, including X-ray diffraction (XRD) analysis, scanning electron microscopy (SEM), transmission electron microscopy (TEM) and Fourier transforms infra red (FT-IR) spectroscopy. The XRD pattern showed that the structure of Mn3O4-NPs was tetragonal hausmannite. The average particle size, revealed by TEM images, has been about 10-30 nm. The tibacterial activities of various concentrations of Mn3O4-NPs against human pathogenic bacteria, mainly Escherichia coli and Staphylococcus aureus have been studied using the Broth Microdilution Method. The antibacterial assay showed that the Mn3O4-NPs prepared in this work inhibited the growth and multiplication of these tested microorganisms. The results of qualitative antibacterial tests revealed that gram negative bacteria (E. coli) were more sensitive to Mn3O4-NPs than gram positive bacteria (S. aureus).
URI: https://libsearch.um.ac.ir:443/fum/handle/fum/3353304
Keyword(s): Mn3O4 nanoparticles,Precipitation method,Antibacterial activity,Broth microdilution method
Collections :
  • ProfDoc
  • Show Full MetaData Hide Full MetaData
  • Statistics

    Preparation, Characterization and Antibacterial Activity of Manganese Oxide Nanoparticles

Show full item record

contributor authorالهه آژیرen
contributor authorR. Etefaghen
contributor authorناصر شاه طهماسبیen
contributor authorمنصور مشرقیen
contributor authorپروانه پردلیen
contributor authorElahe Azhirfa
contributor authorNasser Shahtahmassebifa
contributor authorMansour Mashreghifa
contributor authorParvaneh Pordelifa
date accessioned2020-06-06T13:24:00Z
date available2020-06-06T13:24:00Z
date issued2015
identifier urihttps://libsearch.um.ac.ir:443/fum/handle/fum/3353304?locale-attribute=en
description abstractManganese oxide nanoparticles (Mn3O4-NPs) were prepared using precipitation method. The prepared nanoparticles were characterized by a number of techniques, including X-ray diffraction (XRD) analysis, scanning electron microscopy (SEM), transmission electron microscopy (TEM) and Fourier transforms infra red (FT-IR) spectroscopy. The XRD pattern showed that the structure of Mn3O4-NPs was tetragonal hausmannite. The average particle size, revealed by TEM images, has been about 10-30 nm. The tibacterial activities of various concentrations of Mn3O4-NPs against human pathogenic bacteria, mainly Escherichia coli and Staphylococcus aureus have been studied using the Broth Microdilution Method. The antibacterial assay showed that the Mn3O4-NPs prepared in this work inhibited the growth and multiplication of these tested microorganisms. The results of qualitative antibacterial tests revealed that gram negative bacteria (E. coli) were more sensitive to Mn3O4-NPs than gram positive bacteria (S. aureus).en
languageEnglish
titlePreparation, Characterization and Antibacterial Activity of Manganese Oxide Nanoparticlesen
typeJournal Paper
contenttypeExternal Fulltext
subject keywordsMn3O4 nanoparticlesen
subject keywordsPrecipitation methoden
subject keywordsAntibacterial activityen
subject keywordsBroth microdilution methoden
journal titlePhysical Chemistry Researchfa
pages197-204
journal volume3
journal issue3
identifier linkhttps://profdoc.um.ac.ir/paper-abstract-1047784.html
identifier articleid1047784
  • About Us
نرم افزار کتابخانه دیجیتال "دی اسپیس" فارسی شده توسط یابش برای کتابخانه های ایرانی | تماس با یابش
DSpace software copyright © 2019-2022  DuraSpace