Micro Nano Encapsulation of Active Food Ingredients (ACS Symposium)
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ISBN: 0841269645,9780841269644
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English
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Micro Nano Encapsulation of Active Food Ingredients (ACS Symposium)
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| contributor author | Qingrong Huang | |
| contributor author | Peter Given | |
| contributor author | Michael Qian | |
| date accessioned | 2020-04-20T17:06:08Z | |
| date available | 2020-04-20T17:06:08Z | |
| date copyright | 2009 | |
| identifier isbn | 0841269645,9780841269644 | |
| identifier other | /pad-books/601000-700000/694000/0e10b3a8b940fd7ed128b5b02ff9777b.pdf | |
| identifier uri | https://libsearch.um.ac.ir:443/fum/handle/fum/2895853 | |
| format mimetype | application/pdf | |
| language | English | |
| publisher | Oxford University Press, USA | |
| title | Micro Nano Encapsulation of Active Food Ingredients (ACS Symposium) | |
| type | Ebook | |
| contenttype | Fulltext | |
| identifier padid | 798224 | |
| coverage | general | |
| pages | 318 | |
| filesize | 37169079 | |
| identifier link | https://pad.um.ac.ir/file/view/798224 | |
| identifier ddc | 664/.09 | |
| identifier lcc | TX511 .M53 2009 | |
| series | The ACS Symposium 1007 |