A New Deep Learning-Based Food Recognition System for Dietary Assessment on An Edge Computing Service Infrastructure
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: 2018DOI: 10.1109/TSC.2017.2662008
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A New Deep Learning-Based Food Recognition System for Dietary Assessment on An Edge Computing Service Infrastructure
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contributor author | Chang Liu | |
contributor author | Yu Cao | |
contributor author | Yan Luo | |
contributor author | Guanling Chen | |
contributor author | Vinod Vokkarane | |
contributor author | Ma Yunsheng | |
contributor author | Songqing Chen | |
contributor author | Peng Hou | |
date accessioned | 2020-03-16T09:22:37Z | |
date available | 2020-03-16T09:22:37Z | |
date issued | 2018 | |
identifier other | 2zuuJrGnWa2LBgLFKb1QJONyhvvxwwP4ULso2eiXP89TXWmnFp.pdf | |
identifier uri | https://libsearch.um.ac.ir:443/fum/handle/fum/2244500?locale-attribute=en | |
format | general | |
language | English | |
title | A New Deep Learning-Based Food Recognition System for Dietary Assessment on An Edge Computing Service Infrastructure | |
type | Journal Paper | |
contenttype | Fulltext | |
contenttype | Fulltext | |
identifier padid | 15014231 | |
identifier doi | 10.1109/TSC.2017.2662008 | |
journal title | IEEE Transactions on Services Computing | |
coverage | Academic | |
pages | 249-261 | |
journal volume | 11 | |
journal issue | 2 | |
filesize | 2081301 | |
citations | 0 |