Assessing the potential of using chaotic advection flow for thermal food processing in heating tubes
Year
: 2016DOI: 10.1016/j.jfoodeng.2015.12.005
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Assessing the potential of using chaotic advection flow for thermal food processing in heating tubes
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| contributor author | Shuai Tian | |
| contributor author | Mostafa Barigou | |
| date accessioned | 2020-03-15T10:23:52Z | |
| date available | 2020-03-15T10:23:52Z | |
| date issued | 2016 | |
| identifier other | JAwMN0GuKeLevXgaSpZucHspOSe175BbWHLqn93FYBYMFy1Unp.pdf | |
| identifier uri | https://libsearch.um.ac.ir:443/fum/handle/fum/1919179?locale-attribute=en | |
| format | general | |
| language | English | |
| title | Assessing the potential of using chaotic advection flow for thermal food processing in heating tubes | |
| type | Journal Paper | |
| contenttype | Fulltext | |
| contenttype | Fulltext | |
| identifier padid | 13421033 | |
| identifier doi | 10.1016/j.jfoodeng.2015.12.005 | |
| journal title | Journal of Food Engineering | |
| coverage | Academic | |
| pages | 9-20 | |
| journal volume | 177 | |
| filesize | 2507263 | |
| citations | 2 |