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Purification and characterisation of angiotensin I converting enzyme inhibitory peptides from lysozyme hydrolysates
Hen egg white lysozyme (HEWL) was hydrolysed with trypsin, papain and a combination of the two. The
prepared hydrolysates exhibited ACE inhibitory activity. The hydrolysates were fractionated using ultrafiltration ...
ACE kinetic inhibition study of derived peptides from tryptic hydrolysate of HEWL
Introduction:
Angiotensin converting enzyme (ACE) plays a major role in the regulation of blood pressure. ACE inhibitory peptides can effective on treatment of hypertensive. The aim of this research is to determine ...
A novel antioxidant and antimicrobial peptide from hen egg white lysozyme hydrolysates
Hen egg white lysozyme (HEWL) was hydrolyzed with papain, trypsin and a combination of
the two to isolate antioxidant peptides. The prepared hydrolysates were evaluated for antioxidant
activity using DPPH and ...
Structure and ACE-Inhibitory Activity of Peptides Derived from Hen Egg White Lysozyme
Angiotensin I-converting enzyme plays an
important role in hypertension and therefore its inhibition
is considered to be a useful procedure in the prevention of
hypertension. Two novel ACE inhibitory ...
Influence of different amino acid groups on the free radical scavenging capability of multi walled carbon nanotubes
Multi-walled carbon nanotubes (MWCNTs) were functionalized with a series of amino acids (lysine, arginine,
cysteine, histidine, and aspartic acid) by sonication. Surface functional groups of the treated MWCNTs were ...
Studying of antifungal activity of functionalized multiwalled carbon nanotubes by microwave-assisted technique
In this paper, we reinforced the antifungal activity of multi-walled carbon nanotubes (MWCNTs) using an effective technique.
Covalent functionalization of MWCNTs was performed by lysine and arginine under microwave ...



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