Effect of weeding and plant Population density on yield of chickpea (Cicer areitinum L...

Abstract

The study was conducted at the Research Greenhouse of Ferdowsi University of Mashhad.

Twenty genotypes of chickpea were grown in pots (10×100 cm). Root traits including, total root

length (TRL), number of lateral roots...

Evaluation of chickpea (Cicer areitinum L.) for autumn-planting in the highlands of west Asia...

Screening of chickpea (Cicer areitinum L.) for cold tolerance under field conditions...

Fourteen commercially available seed lots of chickpeas produced in different locations in Iran were tested in thelaboratory, and sown in the field from April 2008, to assess the relationship between germination, conductivity and field emergence...

The fungal disease, ascochyta blight, caused by Ascochyta rabiei is a major yield limiting factor of chickpea (Cicer arietinum L.) around the world. Expression analysis of genes induced in general defense response can provide clues to elucidate...

Ten seed lots of chickpea produced in 3 locations in Iran over 4 seasons, followed by warehouse storage, were tested in the laboratory and the filed from September 2005....

Drought is the chief constraints limiting Chickpea (Cicer arietinum L.) productivity which makes a considerable difference between its potential and real yield. The main goal of this research was to evaluate the expression of cpdhn1, as a drought...

influence productivity of chickpea under dryland environments. Using a specific controlled environments potting system, variable soil water contents were simulated to compare germination five genotypes with equivalent seed size. To reveal the potential...

Energy analysis of agroecosystems seems to be a promising approach to assess

environmental problems and their relations to sustainability. The aim of the present study was to

compare bean, lentil, irrigated and dryland chickpea farms...