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RISChymotrypsin selectively digests خ² lactoglobulin in whey protein isolate away from enzyme optimal conditions: Potential for native خ± lactalbumin purification
ناشر: Cambridge University Press
سال: 2013
شناسایی و معرفی پنچ جنس از عنکبوتهای خرچنگی استان خراسان
سال: 1999
خلاصه:
خ...
Growth promoting effects of caseinomacropeptide from cow and goat milk on probiotics
ناشر: Cambridge University Press
سال: 2013
Genomic architecture of bovine خ؛ casein and خ² lactoglobulin
ناشر: American Dairy Science Association
سال: 2013
Short communication: The effect of temperature on performance of milk ketone test strips
ناشر: American Dairy Science Association
سال: 2013
Concomitant lipopolysaccharide induced transfer of blood derived components including immunoglobulins into milk
ناشر: American Dairy Science Association
سال: 2013
Long term elevation of خ² hydroxybutyrate in dairy cows through infusion: Effects on feed intake, milk production, and metabolism
ناشر: American Dairy Science Association
سال: 2013
خ² Lactoglobulin linoleate complexes: In vitro digestion and the role of protein in fatty acid uptake
ناشر: American Dairy Science Association
سال: 2013
Antigenicity and functional properties of خ² lactoglobulin conjugated with fructo oligosaccharides in relation to conformational changes
ناشر: American Dairy Science Association
سال: 2013
Effect of خ² lactoglobulin A and B whey protein variants on cheese yield potential of a model milk system
ناشر: American Dairy Science Association
سال: 2013