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Hot air drying of whole fruit Chinese jujube (Zizyphus jujuba Miller): thin-layer mathematical modelling

Type: Journal Paper

Author : Shuzheng Fang; Zhengfu Wang; Xiaosong Hu

Year: 2009

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Clarification and sterilization of raw depectinized apple juice by ceramic ultrafiltration membranes

Type: Journal Paper

Author : Jun Li; Zhengfu Wang; Yiqiang Ge; Qingfu Sun; Xiaosong Hu

Year: 2006

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Mathematical modelling on thin layer microwave drying of apple pomace with and without hot air pre-drying

Type: Journal Paper

Author : Zhengfu Wang; Junhong Sun; Fang Chen; Xiaojun Liao; Xiaosong Hu

Publisher: Elsevier Science

Year: 2007

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Hot-air drying of whole fruit Chinese jujube (Zizyphus jujuba Miller): physicochemical properties of dried products

Type: Journal Paper

Author : Shuzheng Fang; Zhengfu Wang; Xiaosong Hu; Ashim K. Datta

Publisher: John Wiley and Sons

Year: 2009

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Freezing by immersion in liquid CO2 at variable pressure

Type: Journal Paper

Author : Zhiqiang Xu; Yunhan Guo; Shenghua Ding; Kejing An; Zhengfu Wang

Year: 2014

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Shrinkage and quality characteristics of whole fruit of Chinese jujube (Zizyphus jujuba Miller) in microwave drying

Type: Journal Paper

Author : Shuzheng Fang; Zhengfu Wang; Xiaosong Hu; Hui Li; Wanrong Long; Ran Wang

Year: 2010

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ENERGY REQUIREMENT AND QUALITY ASPECTS OF CHINESE JUJUBE (ZIZYPHUS JUJUBA MILLER) IN HOT AIR DRYING FOLLOWED BY MICROWAVE DRYING

Type: Journal Paper

Author : SHUZHENG FANG; ZHENGFU WANG; XIAOSONG HU; FANG CHEN; GUANGHUA ZHAO; XIAOJUN LIAO; JIHONG WU; YAN ZHANG

Year: 2011

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Different Effects of Microwave and Ultrasound on the Stability of (all-E)-Astaxanthin

Type: Journal Paper

Author : Liyan Zhao; Guanghua Zhao; Fang Chen; Zhengfu Wang; Jihong Wu; Xiaosong Hu

Year: 2006

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Mathematical modeling on hot air drying of thin layer apple pomace

Type: Journal Paper

Author : Zhengfu Wang; Junhong Sun; Xiaojun Liao; Fang Chen; Guanghua Zhao; Jihong Wu; Xiaosong Hu

Publisher: Elsevier Science

Year: 2007

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Inactivation kinetics and secondary structural change of PEF-treated POD and PPO

Type: Journal Paper

Author : Kui Zhong; Jihong Wu; Zhengfu Wang; Fang Chen; Xiaojun Liao; Xiaosong Hu; Zhenhua Zhang

Publisher: Elsevier Science

Year: 2007

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Hot air drying of whole fruit Chinese jujube (Zizyphus jujuba Miller): thin-layer mathematical modelling

Clarification and sterilization of raw depectinized apple juice by ceramic ultrafiltration membranes

Mathematical modelling on thin layer microwave drying of apple pomace with and without hot air pre-drying

Hot-air drying of whole fruit Chinese jujube (Zizyphus jujuba Miller): physicochemical properties of dried products

Freezing by immersion in liquid CO2 at variable pressure

Shrinkage and quality characteristics of whole fruit of Chinese jujube (Zizyphus jujuba Miller) in microwave drying

ENERGY REQUIREMENT AND QUALITY ASPECTS OF CHINESE JUJUBE (ZIZYPHUS JUJUBA MILLER) IN HOT AIR DRYING FOLLOWED BY MICROWAVE DRYING

Different Effects of Microwave and Ultrasound on the Stability of (all-E)-Astaxanthin

Mathematical modeling on hot air drying of thin layer apple pomace

Inactivation kinetics and secondary structural change of PEF-treated POD and PPO

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Hot air drying of whole fruit Chinese jujube (Zizyphus jujuba Miller): thin-layer mathematical modelling

Clarification and sterilization of raw depectinized apple juice by ceramic ultrafiltration membranes

Mathematical modelling on thin layer microwave drying of apple pomace with and without hot air pre-drying

Hot-air drying of whole fruit Chinese jujube (Zizyphus jujuba Miller): physicochemical properties of dried products

Freezing by immersion in liquid CO2 at variable pressure

Shrinkage and quality characteristics of whole fruit of Chinese jujube (Zizyphus jujuba Miller) in microwave drying

ENERGY REQUIREMENT AND QUALITY ASPECTS OF CHINESE JUJUBE (ZIZYPHUS JUJUBA MILLER) IN HOT AIR DRYING FOLLOWED BY MICROWAVE DRYING

Different Effects of Microwave and Ultrasound on the Stability of (all-E)-Astaxanthin

Mathematical modeling on hot air drying of thin layer apple pomace

Inactivation kinetics and secondary structural change of PEF-treated POD and PPO