thermomechanical analyzer at room temperature and elevated temperature (30°C, 60°C, and 90°C). Viscoelastic properties were derived from experimentally measured creep data, including isochronous stress–strain diagram, creep modulus, and creep rate charts...

The aim of this study was to compare the efficacy of ibuprofen, viscoelastic bite wafers, and chewing

gum in reducing orthodontic pain. Methods: This randomized clinical trial included 50 girls between the ages of 13 and 18 years classified...

The vibration and instability behavior of viscoelastic single-walled carbon nanotubes (SWCNTs) conveying viscous fluid and embedded in a viscoelastic medium is analyzed based on the nonlocal Euler–Bernoulli beam model. The equation of motion...

In this study, dynamic rheological properties of wheat starch gels in the linear viscoelastic region (LVE), as a function of starch concentration (8 and 12% w/w) and chemical modification (cross-linking and hydroxypropylation) were studied...

The viscoelastic (transient and dynamic) and time-dependent rheological behaviors of XG (xanthan

gum), SSG (sage seed gum) and their blends at various ratios (1-3, 1-1, and 3-1 SSG-XG) and temperatures

(10, 30, and 50C) were...

Herein, the influence of temperature (10°C, 30°C, 50°C, 70°C, and 90°C) on the dynamic (using amplitude sweep, frequency sweep, and temperature sweep tests), steady-shear, thixotropy (using hysteresis loop, single shear ...