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Effects of dietary supplementation of meat type quail breeders with guanidinoacetic acid on their reproductive parameters and progeny performance
Guanidinoacetic acid supplementation in broiler chickens fed on corn-soybean diets affects performance in the finisher period and energy metabolites in breast muscle independent of diet nutrient density
(1) Guanidinoacetic acid (GAA) is the single immediate endogenous precursor of creatine (Cr). It was
hypothesised that dietary GAA would have different effects on performance and energy metabolites
in breast muscle depending...
Effects of methionine and guanidinoacetic acid supplementation on performance and energy metabolites in breast muscle of male broiler chickens fed corn-soybean diets
1. Guanidinoacetic acid (GAA) is the single endogenous precursor of creatine, which plays a critical
role in energy homeostasis of cells. Since GAA is endogenously converted to creatine by methyla-
10 tion, it was hypothesised that the effects...
Guanidinoacetic acid supplementation improves feed conversion in broilers subjected to heat stress
Guanidinoacetic acid (GAA) is synthesized from Gly and Arg and the immediate precursor of creatine. The creatine (Cr) and creatine phosphate (PCr) system plays a critical role inenergy metabolism. It ishypothesized that dietary supplementation...
Interactive effects of temperature and dietary supplementation of arginine or guanidinoacetic acid on nutritional and physiological responses in male broiler chickens
1. The aim of this experiment was to study the interactive effect of rearing temperature and dietary supplementation of arginine (Arg) or guanidinoacetic acid (GAA) on performance, gut morphology and ascites indices in broiler chickens raised under...