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Serum protein removal from skim milk with a 3 stage, 3أ— ceramic Isoflux membrane process at 50آ°C
Publisher: American Dairy Science Association
Year: 2013
Determining Optimum Conditions for Sugarcane Juice
Year: 2008
Abstract:
The conditions for the refinement of clarified sugarcane juice, including temperature
(50o, 60o and 70oC) and pressure (0, 0.5, 1 and 1.5 bars) by micro-filtration membrane
technology were investigated. The ...
Sol-gel synthesis of alumina-titania ceramic membrane: Preparation and characterization
Year: 2010
Abstract:
Alumina–titania ceramic membrane with mesopore and narrow pore size distribution was prepared by the sol–gel
process. Observations were based on membrane weight loss, morphology, pore size distribution and BET surface...
Structure Stability and Oxygen Permeability of Perovskite-type Oxides of Ba0:5Sr0:5Co0:8Fe0:1R0:1O3¡± (R=Al, Mn, Fe, Ce, Cr, Ni, Co)
Year: 2012
Abstract:
Perovskite-type Ba0.5Sr0.5Co0.8Fe0.1R0.1O3−δ (R=Al, Mn, Fe, Ce, Cr, Ni, Co) oxide membranes were exploited and synthesized. Oxygen behavior, order-disorder transition and phase stability of these composite oxides were ...



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