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Isolation and identification of Salmonella Enteritidis and Salmonella Typhimurium from the eggs of retail stores in Mashhad- Iran
. In order to isolate Salmonella spp., conventional culture method: including pre- enrichment, enrichment, selective plating and differential plating were performed. To confirm the identification of isolated colonies as Salmonella spp. and determining...
Isolation and identification of Salmonella enteritidis and Salmonella typhimurium from the eggs of retail stores in Mashhad- Iran
, and transferred to laboratory. In order to isolate Salmonella spp, conventional culture method, including; pre enrichment, enrichment, selective plating and differential plating were performed. To confirm the identification of isolated colonies as salmonella spp...
Evaluation of the respiratory route as a viable portal of entry for Salmonella in poultry via intratracheal challenge of Salmonella Enteritidis and Salmonella Typhimurium
Identification of Salmonella spp. and Salmonella typhimurium by a multiplex PCR-based assay from poultry carcasses in Mashhad- Iran
Poultry meat has been identified as one of the principal foodborne sources of Salmonella.
In this preliminary study the prevalence of Salmonella spp. and its typhimurium serovar
contamination of broiler carcasses, were determined...
Contribution of Salmonella Enteritidis virulence factors to intestinal colonization and systemic dissemination in 1 day old chickens
Prevalence and characterization of Salmonella species in entire steps of a single integrated broiler supply chain in Korea
The study of preventive effects of saccharomyces boulardii on the lesions caused by Salmonella typhimurium in broiler chickens
The study of preventive effects of saccharomyces boulardii on the lesions caused by Salmonella typhimurium in broiler chickens...