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RISEngineering properties of Japanese quail eggs in different levels of dietary calcium
reduce complications. In this paper, the effect of dietary calcium at five different levels on engineering features of Japanese quail eggs in a mother quail herd in their first laying period was investigated. The values for average of mass, volume...
The Effect of Curcumin on Acetaminophen‐Induced Toxicity on Performance and some Blood Parameters of Japanese Quail from 0‐37 Days of Age
This study was conducted to determine the effects of supplemented curcumin (CMN), derived from plant Curcuma longa, extract on performance and blood parameters of acetaminophen (ACT) induced quail he-patic injury. 240 quails from 0-37 days of age...
Investigation of Prolactin Gene Polymorphism in Japanese Quail
Prolactin (PRL) is a peptide hormone synthesized and secreted by specialized cells in anterior pituitary of
vertebrates. The objective of the present study was to investigate the polymorphism of prolactin promoter in
Japanese quail...
The Effect of a Dietary Prebiotic on Japanese Quails Growth Performance
as nondigestible food ingredients that can be utilized by some of the intestinal microflora, which beneficially affect the host performance. Thus, the purpose of this st
udy was to evaluate the effect of a dietary prebiotic (Active MOS) on Japanese quails...
Selection for the parthenogenetic trait in chinese painted quail (coturnix chinensis) affects hatchability parameters
The Effect of Dietary Energy and Protein Levels on Growth Performance and Antibody Responses of Offspring of Laying Japanese Quails
An experiment was conducted to study the effect of metabolizable energy (ME) and protein of Japanese quails diets on offspring performance and antibody production against sheep red blood cell (SRBC). A total of 432 Japanese quails (13 week-old) were...
Genetic parameters for feed efficiency and body weight traits in Japanese quail
1. The objectives of the present study were to estimate heritability and genetic correlations for feed efficiency and body weight in Japanese quail.
2. Recorded tratis during different weeks of the growing period were body weight (BW) from...
Genetic evaluation of carcass traits in Japanese quail using ultrasonic and morphological measurements
1. A study was conducted to evaluate the carcass composition of 1083 live birds using ultrasonic and morphological measurements and to estimate the genetic relationship between predicted and dissected carcass composition in Japanese quail.
2...
Genetic properties of egg quality traits and their correlations
Abstract 1. Performance traits were measured on 1908 Japanese quail and egg quality traits assessed on 1800 eggs at 10 wk of age. 2. Genetic and phenotypic correlations were estimated using a bivariate animal model with restricted maximum likelihood...
Genetic evaluation of meat quality traits and their correlation with growth and carcase composition in Japanese quail
1. Estimates of heritability, genetic and phenotypic correlations of performance and meat quality traits were obtained in a population of Japanese quail using restricted maximum likelihood (REML) procedures. 2. The heritability estimates for body...