Search
CSV
RISSTUDY ON DIFFERENT LEVELS OF TURMERIC MEAL (CURCUMA LONGA) IN THE DIET ON SOME BIOLOGICAL INDICES OF NARROW-CLAWED CRAYFISH (ASTACUS LEPTODACTYLUS LEPTODACTYLUS)
, the potential of curcumin (CN) as a natural pigment in the diet of sub-adult crayfish (15.3 ± 4.9 g) was compared to that of AX based on the some biological indices including growth performance (specific growth rate, % day-1), immunological indices (lysozyme...
Effects of dietary L-carnitine level on growth performance, immune responses and stress resistance of juvenile narrow clawed crayfish, Astacus leptodactylus leptodactylus Eschscholtz, 1823
and finally, biological responses against 12-hr air exposure challenge of juvenile (7.58±0.39 g) crayfish Astacus leptodactylus leptodactylus. The significantly (p<0.05) highest values of final weight (63.58 g) and SGR (1.67% day-1) and the lowest FCR (2...
Effects of dietary onion (Allium cepa) powder on growth performance, hemolymph indices and fillet organoleptic properties of juvenile narrow clawed crayfish, Astacus leptodactylus leptodactylus Eschscholtz, 1823
and fillet organoleptic properties of juvenile (5.62±0.39 g) crayfish. The significantly (p<0.05) highest values of final weight (71.30 g) and SGR (2.02% day-1) and the lowest FCR (1.03) were observed in the juvenile crayfish fed the diet containing 40 g...
Effect of in vitro selected synbiotics (galactooligosaccharide and mannanoligosaccharide with or without Enterococcus faecalis) on growth performance, immune responses and intestinal microbiota of juvenile narrow clawed crayfish, Astacus leptodactylus lep
enzymes, hemolymph indices and finally, biological responses against 48-hr Aeromonas hydrophila exposure challenges of juvenile (4.13±0.12 g) crayfish. The highest values of SGR (2.19% day-1), VFI (2.75% body weight day-1), survival rate (96...
Effects of synbiotics on immunity and disease resistance of narrow-clawed crayfish, Astacus leptodactylus leptodactylus (Eschscholtz, 1823)
, antioxidant enzymes and biological responses against 48-hr Aeromonas hydrophila exposure challenges of sub adult crayfish (11.45±1.87 g). The highest antibacterial activities were observed in shell mucus of crayfish fed with the diets containing...
IS FOURIER TRANSFORMED INFRARED SPECTROSCOPY A USEFUL TOOL FOR ENVIRONMENTAL STUDIES?
– Fourier Transform (ATR FT) in the wavelength range of 4000-650 nm (ATR-FTIR) for carapace constituent composition analysis of two crayfish species: Astacus leptodactylus and Procambarus clarkia. Crayfish carapace is a highly efficient natural absorbent...
Fusarium avenaceum causes burn spot disease syndrome in noble crayfish (Astacus astacus)
Resistance to the crayfish plague pathogen, Aphanomyces astaci, in two freshwater shrimps
Single or combined effects of fructo- and mannan oligosaccharide supplements on the growth performance, nutrient digestibility, immune responses and stress resistance of juvenile narrow clawed crayfish, Astacus leptodactylus leptodactylus Eschscholtz, 182
exposure challenges of juvenile (10.56±0.32 g) crayfish Astacus leptodactylus leptodactylus. The highest values of SGR (1.59% day-1), VFI (3.80% body weight day-1), survival rate (94.1%) and the lowest FCR (2.67) were observed in the juvenile crayfish fed...
Olivemill wastewater-enriched diet positively affects growth, oxidative and immune status and intestinal microbiota in the crayfish, Astacus leptodactylus
conversion ratio; protein, lipid and carbohydrate efficiency ratio) and survival rate significantly improved in crayfish fedOMWW-enriched diets, in a polyphenol concentration-relatedmanner. The activities of the oxidative enzymes GP,GR and CAwere evaluated...