A novel thermostable, acidophilic α-amylase from a new thermophilic “Bacillus sp. Ferdowsicous” isolated from Ferdows hot mineral spring in Iran: Purification and biochemical characterization
سال
: 2010شناسه الکترونیک: 10.1016/j.ijbiomac.2010.01.013
کالکشن
:
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آمار بازدید
A novel thermostable, acidophilic α-amylase from a new thermophilic “Bacillus sp. Ferdowsicous” isolated from Ferdows hot mineral spring in Iran: Purification and biochemical characterization
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contributor author | Ahmad Asoodeh | |
contributor author | JamshidKhan Chamani | |
contributor author | Milad Lagzian | |
date accessioned | 2020-03-12T16:51:12Z | |
date available | 2020-03-12T16:51:12Z | |
date issued | 2010 | |
identifier other | IT7KhRo8xzEP3rGjBIh2ZY5gBUsU_3LMxPQfZNqPcHChLKtMi2.pdf | |
identifier uri | https://libsearch.um.ac.ir:443/fum/handle/fum/934647 | |
format | general | |
language | English | |
title | A novel thermostable, acidophilic α-amylase from a new thermophilic “Bacillus sp. Ferdowsicous” isolated from Ferdows hot mineral spring in Iran: Purification and biochemical characterization | |
type | Journal Paper | |
contenttype | Fulltext | |
contenttype | Fulltext | |
identifier padid | 7728578 | |
identifier doi | 10.1016/j.ijbiomac.2010.01.013 | |
coverage | Academic | |
pages | 0-297 | |
journal volume | 46 | |
journal issue | 3 | |
filesize | 1431678 | |
citations | 3 |