Raw milk from vending machines: Effects of boiling, microwave treatment, and refrigeration on microbiological quality
شناسه الکترونیک: 10.3168/jds.2013-7744
کلیدواژه(گان): unpasteurized raw milk,food safety,boiling,microwave treatment
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Raw milk from vending machines: Effects of boiling, microwave treatment, and refrigeration on microbiological quality
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date accessioned | 2020-03-11T13:18:00Z | |
date available | 2020-03-11T13:18:00Z | |
identifier issn | 0022-0302 | |
identifier other | 10.3168-jds.2013-7744.pdf | |
identifier uri | https://libsearch.um.ac.ir:443/fum/handle/fum/538965 | |
format | general | |
language | English | |
publisher | American Dairy Science Association | |
title | Raw milk from vending machines: Effects of boiling, microwave treatment, and refrigeration on microbiological quality | |
type | Journal Paper | |
contenttype | Metadata Only | |
identifier padid | 4298805 | |
subject keywords | unpasteurized raw milk | |
subject keywords | food safety | |
subject keywords | boiling | |
subject keywords | microwave treatment | |
identifier doi | 10.3168/jds.2013-7744 | |
journal title | Journal of Dairy Science | |
journal volume | 97 | |
journal issue | 6 | |
filesize | 1804890 | |
citations | 1 | |
contributor rawauthor | Tremonte, Patrizio - Tipaldi, Luca - Succi, Mariantonietta - Pannella, Gianfranco - Falasca, Luisa - Capilongo, Valeria - Coppola, Raffaele - Sorrentino, Elena |