evaluation factors affecting natural zereshk (berberis vulgaris) vinegar production
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: 2002
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evaluation factors affecting natural zereshk (berberis vulgaris) vinegar production
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contributor author | فخری شهیدی | en |
contributor author | Fakhri Shahidi | fa |
date accessioned | 2020-06-06T13:49:17Z | |
date available | 2020-06-06T13:49:17Z | |
date copyright | 3/21/2002 | |
date issued | 2002 | |
identifier uri | https://libsearch.um.ac.ir:443/fum/handle/fum/3370477?locale-attribute=en | |
language | English | |
title | evaluation factors affecting natural zereshk (berberis vulgaris) vinegar production | en |
type | Conference Paper | |
contenttype | External Fulltext | |
identifier link | https://profdoc.um.ac.ir/paper-abstract-200819.html | |
conference title | society for general microbiology 15th ordinary meeting | en |
identifier articleid | 200819 |