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Comparison of Techniques to Determine the Ruminal and Post-Ruminal Protein Disappearance of Various Oilseed Meals

نویسنده:
محسن دانش مسگران
,
حسین جهانی عزیزآبادی
,
علیرضا هروی موسوی
,
Mohsen Danesh Mesgaran
,
Hossein Jahani Azizabadi
,
Alireza Heravi Moussavi
سال
: 2008
چکیده: Abstract: Rumind, p o s t - m k l and total tract cmde protein disappearance of cottomeed meal containing 105

(CSMH) or 65 (CSML) g oil per kg of dry matter (DM), soybean meal (SBM), rapeseed meal (RSM) and

sunflower meal (SFM), originating from Iranian plant varieties, were measured using in situ mobile bag, threestep

in situlin vitro (?-step) and in vitro enzymatic procedures. For the in situ mobile bag techmque, 4 Holstein

steers (450150 kg, body weight) fitted with m i n a l fistulae and T-shaped intestinal cannulae were used. Threestep

procedure was followed by m e n incubation of samples for 12 h and enzymatic incubation of m i n a l

undegradable samples. In vitro enzymatic technique was followed by 1 h borate- phosphate buffer incubation,

then 4 h in protease solution as m i n a l disappearance and enzymatic (pepsin and pancreatin) incubation of

ruminal undegradable samples. A significant (p<0.01) effect was found between the procedures to measure

minal, post-mind and total tract CP dsappearance. The protein dsappearance of oilseed meals in the m e n

and post-men determined in vitro enzymatic procedure tended to be higher than ?-step technique. Postruminal

protein disappearance measured with in vitro procedure was higher (p<0.01) than in situ mobile bag

and ?-step techmques (In vitro = 0.75, In situ mobile bag = 0.74 and ?-step = 0.60; SEM = 0.023, respectively).

There was a significant (p<0.01) effect of feeds onminal, post-minal and total tract CP dsappearance. The

CSMH had a lower (p<0.01) m i n a l CP disappearance, while the SFM had higher value (0.58 and 0.91,

respectively). The CSMH had lower m i n a l CP dsappearance compared with CSML (0.58 vs. 0.68,

respectively). The CSMLhad a lower @<0.01) post-minal CP disappearance, while the SBM had higher value

(0.59 and 0.81, respectively). In addtion, our results indcated that when used to assess post-minal

disappearance of oilseed meal protein, the ?-step method can underestimate the dsappearance of protein.
یو آر آی: https://libsearch.um.ac.ir:443/fum/handle/fum/3359569
کلیدواژه(گان): Protein dsappearance,?-step procedure,in vitro enzymatic procedure,oilseed meal
کالکشن :
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    Comparison of Techniques to Determine the Ruminal and Post-Ruminal Protein Disappearance of Various Oilseed Meals

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contributor authorمحسن دانش مسگرانen
contributor authorحسین جهانی عزیزآبادیen
contributor authorعلیرضا هروی موسویen
contributor authorMohsen Danesh Mesgaranfa
contributor authorHossein Jahani Azizabadifa
contributor authorAlireza Heravi Moussavifa
date accessioned2020-06-06T13:33:13Z
date available2020-06-06T13:33:13Z
date issued2008
identifier urihttps://libsearch.um.ac.ir:443/fum/handle/fum/3359569?locale-attribute=fa
description abstractAbstract: Rumind, p o s t - m k l and total tract cmde protein disappearance of cottomeed meal containing 105

(CSMH) or 65 (CSML) g oil per kg of dry matter (DM), soybean meal (SBM), rapeseed meal (RSM) and

sunflower meal (SFM), originating from Iranian plant varieties, were measured using in situ mobile bag, threestep

in situlin vitro (?-step) and in vitro enzymatic procedures. For the in situ mobile bag techmque, 4 Holstein

steers (450150 kg, body weight) fitted with m i n a l fistulae and T-shaped intestinal cannulae were used. Threestep

procedure was followed by m e n incubation of samples for 12 h and enzymatic incubation of m i n a l

undegradable samples. In vitro enzymatic technique was followed by 1 h borate- phosphate buffer incubation,

then 4 h in protease solution as m i n a l disappearance and enzymatic (pepsin and pancreatin) incubation of

ruminal undegradable samples. A significant (p<0.01) effect was found between the procedures to measure

minal, post-mind and total tract CP dsappearance. The protein dsappearance of oilseed meals in the m e n

and post-men determined in vitro enzymatic procedure tended to be higher than ?-step technique. Postruminal

protein disappearance measured with in vitro procedure was higher (p<0.01) than in situ mobile bag

and ?-step techmques (In vitro = 0.75, In situ mobile bag = 0.74 and ?-step = 0.60; SEM = 0.023, respectively).

There was a significant (p<0.01) effect of feeds onminal, post-minal and total tract CP dsappearance. The

CSMH had a lower (p<0.01) m i n a l CP disappearance, while the SFM had higher value (0.58 and 0.91,

respectively). The CSMH had lower m i n a l CP dsappearance compared with CSML (0.58 vs. 0.68,

respectively). The CSMLhad a lower @<0.01) post-minal CP disappearance, while the SBM had higher value

(0.59 and 0.81, respectively). In addtion, our results indcated that when used to assess post-minal

disappearance of oilseed meal protein, the ?-step method can underestimate the dsappearance of protein.
en
languageEnglish
titleComparison of Techniques to Determine the Ruminal and Post-Ruminal Protein Disappearance of Various Oilseed Mealsen
typeJournal Paper
contenttypeExternal Fulltext
subject keywordsProtein dsappearanceen
subject keywords?-step procedureen
subject keywordsin vitro enzymatic procedureen
subject keywordsoilseed mealen
journal titleResearch Journal of Biological Sciencesen
journal titleResearch Journal of Biological Sciencesfa
pages1028-1033
journal volume3
journal issue9
identifier linkhttps://profdoc.um.ac.ir/paper-abstract-1005736.html
identifier articleid1005736
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