Steady Shear Rheological Properties of Native and Hydrothermally Modified Persian Acorn (Quercus brantiin Lindle.) Starches
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: 2017DOI: 10.1002/star.201700156
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Steady Shear Rheological Properties of Native and Hydrothermally Modified Persian Acorn (Quercus brantiin Lindle.) Starches
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| contributor author | Hooman Molavi | |
| contributor author | Seyed M. A. Razavi | |
| date accessioned | 2020-03-15T20:50:50Z | |
| date available | 2020-03-15T20:50:50Z | |
| date issued | 2017 | |
| identifier other | uROR1x_WfkLK2tYH2bMYnKn8QMPz_QvCB1xURhNK0EfOcov2Sw.pdf | |
| identifier uri | https://libsearch.um.ac.ir:443/fum/handle/fum/2057917?locale-attribute=en | |
| format | general | |
| language | English | |
| title | Steady Shear Rheological Properties of Native and Hydrothermally Modified Persian Acorn (Quercus brantiin Lindle.) Starches | |
| type | Journal Paper | |
| contenttype | Fulltext | |
| contenttype | Fulltext | |
| identifier padid | 14162098 | |
| identifier doi | 10.1002/star.201700156 | |
| journal title | Starch - Stärke | |
| coverage | Academic | |
| filesize | 303095 | |
| citations | 5 |


