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نمایش تعداد 1-10 از 56
Improvement of Nir Transmission Mode for Internal Quality Assessment of Fruit Using Different Orientations
سال: 2011
خلاصه:
In the last decade, visible and near-infrared spectroscopy (including
three modes reflectance, interactance and transmission) has increasingly been
utilized in food industry. In this research, transmission mode was used to...
Acute physiological and performance responses to repeated sprints in varying degrees of hypoxia
ناشر: Elsevier Science
سال: 2014
Muscle oxygenation and blood volume reliability during continuous and intermittent running
ناشر: Thieme Medical Publishers
سال: 2013
Predicting the moisture content and textural characteristics of roasted pistachio kernels using Vis/NIR reflectance spectroscopy and PLSR analysis
سال: 2018
خلاصه:
roasted at different temperatures (90, 120 and 150 °C), times (20, 35 and 50 min), and air velocities (0.5, 1.5 and 2.5 m/s) by using visible/near infrared spectroscopy and PLSR. The effects of different pre-processing methods and spectra treatments...
Irradiation dose detection of irradiated milk powder using visible and near infrared spectroscopy and chemometrics
ناشر: American Dairy Science Association
سال: 2013
Ischemic Preconditioning of One Forearm Enhances Static and Dynamic Apnea
ناشر: Lippincott Williams and Wilkins
سال: 2014
Analysis of Infrared Spectroscopy and Pre-processing Methods in Soil Salinity Prediction
تحلیل روش طیفسنجی مادونقرمز و روشهای پیشپردازش در پیشبینی شوری خاک
ناشر: Ferdowsi University of Mashhad Pressانتشارات دانشگاه فردوسی مشهد
سال: 1398
خلاصه:
میزان شوری خاک یکی از عوامل تأثیرگذار بر مدیریت آبیاری و مزرعه میباشد اما اندازهگیری شوری با روشهای معمول آزمایشگاهی امری وقتگیر وپر هزینه میباشد. لذا استفاده از روش طیفسنجی مادونقرمز در اندازهگیری میزان شوری خاک ...
Compressed 3D ultrasound imaging with 2D arrays
ناشر: IEEE
سال: 2014
An Information Classification Approach Based on Knowledge Network
ناشر: IEEE
سال: 2014