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RISBinding of curcumin to milk proteins increases after static high pressure treatment of skim milk
Publisher: Cambridge University Press
Year: 2013
Long acting insulins alter milk composition and metabolism of lactating dairy cows
Publisher: american Dairy Science association
Year: 2013
Milk protein responses in dairy cows to changes in postruminal supplies of arginine, isoleucine, and valine
Publisher: American Dairy Science Association
Year: 2013
Proteomic analysis of differentially expressed proteins in caprine milk during experimentally induced endotoxin mastitis
Publisher: American Dairy Science Association
Year: 2013
Protein, casein, and micellar salts in milk: Current content and historical perspectives
Publisher: American Dairy Science Association
Year: 2013
Immunomodulatory and hypoallergenic properties of milk protein hydrolysates in ICR mice
Publisher: American Dairy Science Association
Year: 2013
Optimisation of the hydrolysis of goat milk protein for the production of ACE inhibitory peptides
Publisher: Cambridge University Press
Year: 2013
Expanding the bovine milk proteome through extensive fractionation
Publisher: american Dairy Science association
Year: 2013
The influence of protein fractions from bovine colostrum digested in vivo and in vitro on human intestinal epithelial cell proliferation
Publisher: Cambridge University Press
Year: 2014