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RISSurfactant effects on tautomeric and microscopic equilibria of tryptophan: Experimental and theoretical studies
Surfactant molecules are used as interesting tools to study the structure, function and stability of proteins. Protonation states of amino acids may be changed in the presence of surfactants. In this work, using experimental ...
Effect of partial NaCl substitution with KCl on the texture profile, microstructure, and sensory properties of low moisture mozzarella cheese
Frequency Analysis of Atomic Force Microscopy Cantilevers in a Dynamic Mode Considering Tip Mass and Moment of Inertia
In this paper, the high frequency analysis of a non-contact atomic force microscopy microcantilever
has been discussed. In modeling and simulation of micro-cantilever in previous investigations, mass and moment of ...
The Ultra Structural Study of Blastema in Pinna Tissues of Rabbits with Transmission Electron Microscope
The aim of this study is to introduce an experimental model to produce blastema tissue and to prepare samples for distinction studies with Transmission Electron Microscope (TEM). Blastema tissue is a group of undifferentiated cells that are able...
Measuring the properties of the microstructure loess in Golestan Province
methods
are used. In this two methods by using mercury penetration inside the porosimetry and Scanning
Electron Microscope-SEM, the microstructures of Loess are verified...
An ultrastructural investigation of the blood neutrophils in camel (Camelus dromedarius
Evaluation of camel neutrophil s structure and ultrastructure
is essential for fundamental and applied research
on innate immunobiology. There is little information on camel
neutrophil s ultrastrucure. ...
On the microscopic parameters at a moving contact line during wetting process
is related to that of the dynamic contact angle. The resulting relationship, however, introduces two microscopic parameters, namely microscopic displacement frequency and length, which are not known as a priori and are usually obtained using a curve...