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    Monitoring the ripening process of Cheddar cheese based on hydrophilic component profiling using gas chromatography mass spectrometry 

    Type: Journal Paper
    Publisher: american Dairy Science association
    Year: 2013

    Determination of Triazole Fungicides Using Hollow Fiber Liquid Phase Microextraction Prior to Gas Chromatography−Mass Spectrometry Analysis 

    Type: Journal Paper
    Author : علی سرافرازیزدی; حکیمه اسدی قشلاق سفلی; Wan Aini Wan Ibrahim; Ali Sarafraz Yazdi; Hakimeh Assadi GhshlAgh Sofla
    Year: 2012
    Abstract:

    ABSTRACT: A two phase hollow fiber liquid phase microextraction (HF-LPME) and gas chromatography mass spectrometry

    (GC-MS) method for the separation and determination of triazole fungicides, namely, penconazole, hexaconazole, diclobutrazole...

    Strategy for the reduction of Trichloromethane residue levels in farm bulk milk 

    Type: Journal Paper
    Publisher: Cambridge University Press
    Year: 2013

    Headspace gas chromatography with flame ionization detection (HS GC FID) for the determination of dissolved methane in wastewater 

    Type: Journal Paper
    Publisher: IWA Publishing
    Year: 2014

    Change in Content and Chemical Composition of Hypericum perforatum L. Oil at Three Harvest Time 

    Type: Journal Paper
    Author : مجید عزیزی ارانی; Majid Azizi
    Year: 2007
    Abstract:

    xfgjxf

    Design of real time embedded PID controller for sun tracking robot manipulator 

    Type: Conference Paper
    Author : Engin, M. , Engin, D.
    Publisher: IEEE
    Year: 2014

    The Effect of Lactose Reduction on the Acetaldehyde Amount and Organoleptic Properties of Doogh as a Fermentative Product Using Ultrafiltration 

    اثر کاهش لاکتوز با کمک اولترافیلتراسیون بر میزان استالدهید و ویژگی‌های حسی دوغ

    Author : Reza Mobasserfar; رضا مبصرفر; Seyed Ali Mortazavi; سید علی مرتضوی
    Publisher: Ferdowsi University of Mashhad Pressانتشارات دانشگاه فردوسی مشهد
    Year: 1397
    Abstract:

    دوغ نوعی نوشیدنی تخمیری لبنی است که اساس تهیه آن، مخلوط کردن ماست با آب و نمک است. یکی از مشکلات اساسی دوغ، تغییرات کیفی آن در طی دوره نگهداری است که عمدتاً به علت فعالیت میکروارگانیسم‌ها و در نتیجه کاهش pH رخ می­دهد. در ...

    Preparation of an ionic liquid-mediated carbon nanotube-poly(dimethylsiloxane) fiber by sol–gel technique for determination of polycyclic aromatic hydrocarbons in urine samples using head-space solid-phase microextraction coupled with gas chromatography 

    Type: Journal Paper
    Author : حسین وطنی; علی سرافرازیزدی; hossein vatani; Ali Sarafraz Yazdi
    Year: 2014
    Abstract:

    . The prepared fiber was successfully used for the separation and determination of trace amounts of polycyclic aromatic hydrocarbon compounds (PAHs) in four urine

    samples using head-space solid-phase microextraction cou- pled to gas chromatography...

    Solid-phase microextraction based sol–gel technique using poly(ethylene glycol) grafted multi-walled carbon nanotubes as extracting phase 

    Type: Conference Paper
    Author : علی سرافرازیزدی; امیرحسن امیری; غلامحسین رونقی; حسین اشتیاق حسینی; Ali Sarafraz Yazdi; Amir Hassan Amiri; Glamhossein Ronagi; Hossein Eshtiagh Hosseini
    Year: 2013
    Abstract:

    of PEG-g-MWCNTs was used as selective

    extraction phase to prepare the sol–gel solid-phase microextraction (SPME) fiber in combination with gas chromatography-flame ionization detector (GC–

    FID) for the determination of ultra-trace levels...

    Preparation of Fe3O4@polypyrrole/carbon nanospheres and their application for solid-phase extraction of polycyclic aromatic hydrocarbons (PAHs) from environmental water samples 

    Type: Conference Paper
    Author : سجاد عباسی خولنجانی; علی سرافرازیزدی; amir hasan amiri; sajjad abbasi; Ali Sarafraz Yazdi
    Year: 2016
    Abstract:

    , magnetic multiwalled carbon nanosphere and polypyrrole were fabricated by a simple method and applied to magneticsolid-phase extraction (MSPE) method coupled with gas chromatography proposed for the determination of polycyclic aromatichydrocarbons (PAHs...

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