/min)] were compared, particularly on tuberization and growth characteristics. In both cultivars examined, increasing the level of aeration led to higher number of stolons and tubers. Agria was more responsive and consisted of more large tube rs rather...

This study focuses on the potential of Pectobacterium carotovorum subsp. carotovorum (Pcc) strains

producing bacteriocin as a tool to control potato soft rot disease. Thirty out of 48 purified

bacterial strains ...

To evaluate the effects of drip irrigation regimes on potato (Solanum tuberosum

L.) tuber yield and quality, an experiment was conducted in 2009 and 2010.

Experimental factors were the irrigation regimes including: FI, providing 100...

% tuber yield loss. The onset of the CPWC ranged from 486 to 572 GDD, at 5% and 10% yield loss level corresponding to 11 and 19 days after crop emergence, respectively. The end of the CPWC varied from 1372 to 1164 GDD, at 5% and 10% yield loss level...

Photoperiod is one of the environmental factors which affect the tuberization of potatoes. In order to determine the effects of photoperiod on tuberization of two potato cultivars, the effects of long (14 hours) and short (8 hours) days...

The susceptibility of potato tuber moth, Phthorimaea operculella (Zeller) (Lepidoptera: Gelechiidae) to native and commercial strains of entomopathogenic nematodes (EPNs) was studied under laboratory conditions. Native strains of EPNs were collected...

اين مطالعه به­منظور بررسی شاخص­هاي فیزيولوژيکی (شامل شاخص سطح برگ (LAI)، سرعت رشد غده (TGR)، سرعت رشد محصول (CGR) مؤثر بر عملکرد دو رقم سیب‌زمینی (آگريا و فونتانه) در مراحل مختلف رشد گیاه از سبز شدن تا رسیدگی و هم‌چنین ...

Under hydroponic condition, number and size of potato tubers are usually controlled by nutritional

factors such as nitrogen (N), phosphorus (P), and pH. The main objective of the present

study was to find an appropriate combination...