Influences of preharvest ethephon spray on fruit quality attributes and certain nutritional compounds of ‘Cigany’ sour cherry (Prunus cerasus) were investigated. Trees were sprayed with 250 ppm ethephon one week before anticipated commercial harvest...

The study was carried out to determine the effect of pre harvest ethephone spray on fruit quality and nutritional compounds of ‘Cigany’ sour cherry (Prunus cerasus). Trees were sprayed with 250 ppm ethephon one week before anticipated commercial...

In this work, some physicochemical characteristics of Prunus cerasus gum exudates (PCGE) were evaluated. Ash, moisture, protein, fat and carbohydrate contents were found to be 2.8, 6.2, 2.4, 1.48 and 71.51%, respectively. PCGE consisted of l...

Sour cherry (Prunus cerasus L.) is an important Iranian-native fruit, considered highly perishable commodity which cannot be stored for long time. On this study, effect of three gas compositions (ambient, 5% O2+5% CO2+90% N2 and 10% O2+15% CO2+75% N...

Ethephon (2-chloroethylphosphonic acid) was used to reduce the fruit removal force and facilitate the harvest process for sour cherries. The effect of preharvest Ethephon application on the quality of sour cherry during ...

County Szabolcs-Szatmár-Bereg produces more than the half of the total sour cherry crop in Hungary. Successful production, i.e., yield, depends largely on weather conditions. Most attention should be paid to the weather ...

Fruit drop rates of 9 sour cherry cultivars (‘Érdi bőtermő’, ‘Debreceni bőtermő’, ‘Kántorjánosi’, ‘Újfehértói fürtös’, ‘Éva’, ‘Petri’ ‘Oblacsinszka’, ‘Pandy 279’ and ‘Csengődi’) were studied. Trees were eight years old, ...

آلبالو یکی از میوه های مهم بومی ایران است. این میوه بسیار فسادپذیر بوده و ماندگاری کمی دارد

در این پژوهش ، تاثیر سه ترکیب گاز ی (هوای معمولی، 5% اکسیژن + 5% دی اکسیدکربن + 90 % نیتروژن و 10 % اکسیژن +

%15 ...