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RISDiagnostic accuracy of milk oxidation markers for detection of subclinical mastitis in early lactation dairy cows
, somatic cell count (SCC), DTNB (dithiobis nitrobenzoic acid for oxidative capacity), and FRAP (ferric reducing antioxidant power for antioxidatant
capacity) have been assayed. Receiver-operating characteristic (ROC) analysis was used to assess...
Antioxidant and antibacterial activity of flowers of Iranian cultivars of carthamus tinctorius L
in both experiment as Its FRAP value and EC50 in β-carotene bleaching were 0.32±0.02 Fe2+/mg dry weight and 2068.44±15.64 ppm respectively. Isfahan14 was more efficient in antibacterial assay. MIC against Staphylococcus aureus and Salmonella typhi were 30...
Optimized visibility motion planning for target tracking and localization
Evaluating the antioxidant and acetylcholinesterase inhibitory activities of some plants from Kohgiluyeh va Boyerahmad province, Iran
) were extracted with methanol by using maceration method. AChEI activity of the extracts was determined using
Ellman method in 96 -well microplates. Antioxidant activity was determined using DPPH and FRAP methods. Results...
Evaluation of the antioxidant activities of Spirulina platensis in kidney of streptozotocin (STZ) induced diabetic rats
euthanized thereafter kidneyspecimen
were collected and homogenized for evaluation of biochemical parameters such as
Malondialdehyde (MDA), FRAP and thiol group.
Results & Conclusion: Based on the present results,levels of MDA were...
Comparative Study of Antioxidant Properties and Total Phenolic Content of Thirteen Wild Iranian Medicinal plants Using DPPH and FRAP Methods.
,1-diphenyl-2-picrylhydrazyl radical) and ferric reducing/antioxidant power (FRAP). The total phenolic content was measured using a Folin–Ciocalteu assay. Extract yield for each plant was also determined. Results indicated that flowering shoots of Origanum...
Antioxidant Capacity, Chemical Composition and Physical Properties of Some Apricot (Prunus armeniaca L.) Cultivars
’ and ‘Zebra’) cultivated at the Boldogkőváralja Commercial Orchard of Debrecen, Hungary. Flesh firmness, skin color, total soluble solid content, titratable acidity, and antioxidant capacity were measured by ferric reducing antioxidant power (FRAP) method...