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Comparison of flavour qualities of mushrooms ( Flammulina velutipes ) packed with different packaging materials

Type: Journal Paper

Author : Fang Donglu; Yang Wenjian; Benard Muinde Kimatu; Zhao Liyan; An Xinxin; Hu Qiuhui

Year: 2017

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Effect of nanocomposite packaging on postharvest quality and reactive oxygen species metabolism of mushrooms (Flammulina velutipes)

Type: Journal Paper

Author : Fang Donglu; Yang Wenjian; Benard Muinde Kimatu; An Xinxin; Hu Qiuhui; Zhao Liyan

Year: 2016

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Effect of nanocomposite-based packaging on storage stability of mushrooms (Flammulina velutipes)

Type: Journal Paper

Author : Fang Donglu; Yang Wenjian; Benard Muinde Kimatu; Alfred Mugambi Mariga; Zhao Liyan; An Xinxin; Hu Qiuhui

Year: 2015

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Steric hindrance-dependent rational design and synthesis of three new Keggin-based supramolecular networks

Type: Journal Paper

Author : Zhang, Xiao; Yi, Zhihui; Zhao, Liyan; Chen, Qian; Gu, Xianmo; Xu, Jiqing; Wang, Xiaolin; Yang, Chao; Xu, Xianzhu; Xia, Wujiong

Publisher: Royal Society of Chemistry

Year: 2009

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Comparison of Freeze-Drying with Three Different Combinations of Drying Methods and Their Influence on Colour, Texture, Microstructure and Nutrient Retention of Button Mushroom (Agaricus bisporus) Slices

Type: Journal Paper

Author : Pei, Fei; Yang, Wen-jian; Shi, Ying; Sun, Yong; Mariga, Alfred Mugambi; Zhao, Li-yan; Fang, Yong; Ma, Ning; An, Xin-xin; Hu, Qiu-hui

Year: 2013

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Comparison of flavour qualities of mushrooms ( Flammulina velutipes ) packed with different packaging materials

Effect of nanocomposite packaging on postharvest quality and reactive oxygen species metabolism of mushrooms (Flammulina velutipes)

Effect of nanocomposite-based packaging on storage stability of mushrooms (Flammulina velutipes)

Steric hindrance-dependent rational design and synthesis of three new Keggin-based supramolecular networks

Comparison of Freeze-Drying with Three Different Combinations of Drying Methods and Their Influence on Colour, Texture, Microstructure and Nutrient Retention of Button Mushroom (Agaricus bisporus) Slices

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Comparison of flavour qualities of mushrooms ( Flammulina velutipes ) packed with different packaging materials

Effect of nanocomposite packaging on postharvest quality and reactive oxygen species metabolism of mushrooms (Flammulina velutipes)

Effect of nanocomposite-based packaging on storage stability of mushrooms (Flammulina velutipes)

Steric hindrance-dependent rational design and synthesis of three new Keggin-based supramolecular networks

Comparison of Freeze-Drying with Three Different Combinations of Drying Methods and Their Influence on Colour, Texture, Microstructure and Nutrient Retention of Button Mushroom (Agaricus bisporus) Slices