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Interleukin-17A Induces IL-1β Secretion From RPE Cells Via the NLRP3 Inflammasome

Type: Journal Paper

Author : Shujie Zhang; Ning Yu; Rong Zhang; Shenghai Zhang; Jihong Wu

Year: 2016

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Effect of high pressure carbon dioxide on the quality of carrot juice

Type: Journal Paper

Author : Linyan Zhou; Yuanyuan Wang; Xiaosong Hu; Jihong Wu; Xiaojun Liao

Year: 2009

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Alterations of molecular properties of lipoxygenase induced by dense phase carbon dioxide

Type: Journal Paper

Author : Xiaojun Liao; Yan Zhang; Jun Bei; Xiaosong Hu; Jihong Wu

Publisher: Elsevier Science

Year: 2009

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Investigation of microstructure and mechanical properties of explosively welded ITER-grade 316L(N)/CuCrZr hollow structural member

Type: Journal Paper

Author : Rui Ma; Yaohua Wang; Jihong Wu; Mianjun Duan

Year: 2015

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Explosive welding method for manufacturing ITER-grade 316L(N)/CuCrZr hollow structural member

Type: Journal Paper

Author : Rui Ma; Yaohua Wang; Jihong Wu; Mianjun Duan

Year: 2014

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Effects of High Hydrostatic Pressure on Rheological Properties of Rice Starch

Type: Journal Paper

Author : Bin Jiang; Wenhao Li; Qun Shen; Xiaosong Hu; Jihong Wu

Year: 2011

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ENERGY REQUIREMENT AND QUALITY ASPECTS OF CHINESE JUJUBE (ZIZYPHUS JUJUBA MILLER) IN HOT AIR DRYING FOLLOWED BY MICROWAVE DRYING

Type: Journal Paper

Author : SHUZHENG FANG; ZHENGFU WANG; XIAOSONG HU; FANG CHEN; GUANGHUA ZHAO; XIAOJUN LIAO; JIHONG WU; YAN ZHANG

Year: 2011

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Different Effects of Microwave and Ultrasound on the Stability of (all-E)-Astaxanthin

Type: Journal Paper

Author : Liyan Zhao; Guanghua Zhao; Fang Chen; Zhengfu Wang; Jihong Wu; Xiaosong Hu

Year: 2006

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Enzyme-linked, aptamer-based, competitive biolayer interferometry biosensor for palytoxin

Type: Journal Paper

Author : Shunxiang Gao; Xin Zheng; Bo Hu; Mingjuan Sun; Jihong Wu; Binghua Jiao; Lianghua Wang

Year: 2016

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Effects of high hydrostatic pressure on physicochemical and functional properties of walnut (Juglans regia L.) protein isolate

Type: Journal Paper

Author : Zihan Qin; Xingfeng Guo; Yan Lin; Jiluan Chen; Xiaojun Liao; Xiaosong Hu; Jihong Wu

Publisher: John Wiley and Sons

Year: 2012

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Interleukin-17A Induces IL-1β Secretion From RPE Cells Via the NLRP3 Inflammasome

Effect of high pressure carbon dioxide on the quality of carrot juice

Alterations of molecular properties of lipoxygenase induced by dense phase carbon dioxide

Investigation of microstructure and mechanical properties of explosively welded ITER-grade 316L(N)/CuCrZr hollow structural member

Explosive welding method for manufacturing ITER-grade 316L(N)/CuCrZr hollow structural member

Effects of High Hydrostatic Pressure on Rheological Properties of Rice Starch

ENERGY REQUIREMENT AND QUALITY ASPECTS OF CHINESE JUJUBE (ZIZYPHUS JUJUBA MILLER) IN HOT AIR DRYING FOLLOWED BY MICROWAVE DRYING

Different Effects of Microwave and Ultrasound on the Stability of (all-E)-Astaxanthin

Enzyme-linked, aptamer-based, competitive biolayer interferometry biosensor for palytoxin

Effects of high hydrostatic pressure on physicochemical and functional properties of walnut (Juglans regia L.) protein isolate

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Interleukin-17A Induces IL-1β Secretion From RPE Cells Via the NLRP3 Inflammasome

Effect of high pressure carbon dioxide on the quality of carrot juice

Alterations of molecular properties of lipoxygenase induced by dense phase carbon dioxide

Investigation of microstructure and mechanical properties of explosively welded ITER-grade 316L(N)/CuCrZr hollow structural member

Explosive welding method for manufacturing ITER-grade 316L(N)/CuCrZr hollow structural member

Effects of High Hydrostatic Pressure on Rheological Properties of Rice Starch

ENERGY REQUIREMENT AND QUALITY ASPECTS OF CHINESE JUJUBE (ZIZYPHUS JUJUBA MILLER) IN HOT AIR DRYING FOLLOWED BY MICROWAVE DRYING

Different Effects of Microwave and Ultrasound on the Stability of (all-E)-Astaxanthin

Enzyme-linked, aptamer-based, competitive biolayer interferometry biosensor for palytoxin

Effects of high hydrostatic pressure on physicochemical and functional properties of walnut (Juglans regia L.) protein isolate