The influence of packaging system on stability during storage of raw dried pistachio nuts was studied. The pistachio nuts were packed in plastic multilayer pouches (PS/EVOH/PE) at different conditions (atmosphere, vacuum and oxygen scavenger...

The influence of packaging system on stability during storage of raw dried pistachio nuts were studied. The pistachio nuts was packed in plastic multilayer pouches (PS/EVOH/PE) at different conditions ( atmosphere , vacuum and oxygen scavenger...

In this study the influence of packaging system on stability during storage of raw dried pistachio nuts were studied. The pistachio nuts was packed in plastic multilayer pouches (PE/PA/PE) at different conditions ( Atmosphere, Vacuum and oxygen...

Iran is one of the world’s most important areas for the production of pistachio nuts, the Ohadee variety of Iranian raw dry pistachio nuts was selected for the experiments. The method of Accelerated Shelf Life Testing (ASLT) used for storage...

The pistachio nuts are one of the favorite tree nuts of the world. Iran is one of the world’s most important areas for the production of this nut, the Ohadee variety of Iranian raw dry pistachio nuts was selected for the experiments. The method...

Some physical and aerodynamic properties of pistachio nut and its kernel were determined in order to design processing equipment and facilities. In this study, several physical properties of pistachio nut and its kernel were evaluated as a function...

Instrumental hardness and sensory characteristics of pistachio nuts such as flavor,
texture, and overall acceptability were measured in three different packages (atmosphere,
vacuum, and oxygen scavenger), at three different conditions...

The pistachio nut is an agricultural strategic product, which has an important role in the national economic and processing industry development of Iran. The understanding of the physical properties of agricultural materials as a function...

Pistachio is the edible seed of the pistachio tree ( pistacia vera L. ) the Ohadee variety of Iranian raw dry pistachio nuts was selected for the experiments . The method of Accelerated Shelf Life Testing (ASLT) used for storage of pistachio. Free...

Some physical properties of wild pistachio nut (Baneh) were measured by experimental method and compared with data obtained by an image processing method. The results showed a very good correlation between the results of these methods...