Effect of nitric oxide on ethylene production in strawberry fruit during storage
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: 2007DOI: 10.1016/j.foodchem.2005.12.022
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Effect of nitric oxide on ethylene production in strawberry fruit during storage
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| contributor author | Shu-hua Zhu | |
| contributor author | Jie Zhou | |
| date accessioned | 2020-03-11T18:11:13Z | |
| date available | 2020-03-11T18:11:13Z | |
| date issued | 2007 | |
| identifier other | 403p5ScIjyhV6LzfT4Wvg5TUWPFPjqP8QDzaaQ4SkKGSnwrcLc.pdf | |
| identifier uri | http://libsearch.um.ac.ir:80/fum/handle/fum/619621 | |
| format | general | |
| language | English | |
| publisher | Elsevier Science | |
| title | Effect of nitric oxide on ethylene production in strawberry fruit during storage | |
| type | Journal Paper | |
| contenttype | Fulltext | |
| contenttype | Fulltext | |
| identifier padid | 4686038 | |
| identifier doi | 10.1016/j.foodchem.2005.12.022 | |
| journal title | Food Chemistry | |
| coverage | Academic | |
| pages | 1517-1522 | |
| journal volume | 100 | |
| journal issue | 4 | |
| filesize | 309899 | |
| citations | 2 |