The analysis of carbohydrates in milk powder by a new “heart-cutting” two-dimensional liquid chromatography method
سال
: 2014شناسه الکترونیک: 10.1016/j.jpba.2013.11.006
کالکشن
:
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آمار بازدید
The analysis of carbohydrates in milk powder by a new “heart-cutting” two-dimensional liquid chromatography method
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| contributor author | Jing Ma | |
| contributor author | Xiaofang Hou | |
| contributor author | Bing Zhang | |
| contributor author | Yunan Wang | |
| contributor author | Langchong He | |
| date accessioned | 2020-03-11T17:29:49Z | |
| date available | 2020-03-11T17:29:49Z | |
| date issued | 2014 | |
| identifier other | CgFWOTMH97yABRZB8S42OENuz55YlWFM30QJgFnaZwtDfVgJf_.pdf | |
| identifier uri | http://libsearch.um.ac.ir:80/fum/handle/fum/609619?locale-attribute=fa | |
| format | general | |
| language | English | |
| title | The analysis of carbohydrates in milk powder by a new “heart-cutting” two-dimensional liquid chromatography method | |
| type | Journal Paper | |
| contenttype | Fulltext | |
| contenttype | Fulltext | |
| identifier padid | 4590808 | |
| identifier doi | 10.1016/j.jpba.2013.11.006 | |
| journal title | Journal of Pharmaceutical and Biomedical Analysis | |
| coverage | Academic | |
| pages | 24-31 | |
| journal volume | 91 | |
| filesize | 1463326 | |
| citations | 4 |