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contributor authorMohammad Hadi Ghateeen
contributor authorفاطمه موسوی بایگیen
contributor authorAmin Reza Zolghadren
contributor authorRazyed Jahromien
contributor authorFatemeh Moosavifa
date accessioned2020-06-06T14:37:39Z
date available2020-06-06T14:37:39Z
date issued2010
identifier urihttp://libsearch.um.ac.ir:80/fum/handle/fum/3404631?locale-attribute=fa&show=full
description abstractThe critical temperature of ionic liquids is predicted by scaling-law, Guggenheim, and Eotvos approaches,

using surface tension data measured in the temperature range of 293-393 K. The available surface tension data for imidazolium-, phosphonium-, and ammonium-based ionic liquids, with different anions content, show that the predicted critical temperature is a function of cation type and its alkyl chain length as well as the anion type. According to this dependence on the nature of the ionic liquid, the anion-cation interaction energy (Einter) was calculated by quantum mechanical density functional theory and the correlation with the predicted critical temperature was studied. The predicted critical temperature has a direct correlation to the absolute value of Einter. The ionic liquids with the BF4

- anion, which consistently have the highest critical point temperature, also have the largest absolute value of Einter. As the alkyl chain length increases, the critical temperature decreases. When the surface tension is measured under a liquid-vapor equilibrium, the prediction has the meaningful feature of producing the critical-point temperature.
en
languageEnglish
titleCritical Point Temperature of Ionic Liquids from Surface Tension at Liquid-Vapor Equilibrium and the Correlation with Interaction Energyen
typeJournal Paper
contenttypeExternal Fulltext
subject keywordsAnion-cation interaction energy

Critical temperature of ionic liquids

Eotvos approach

Guggenheim approach

Scaling-law

Surface tension data
en
journal titleIndustrial & Engineering Chemistry Researchen
journal titleIndustrial and Engineering Chemistry Researchfa
pages12696-12701
journal volume49
journal issue24
identifier linkhttps://profdoc.um.ac.ir/paper-abstract-1025284.html
identifier articleid1025284


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