Synergetic effects of essential oils mixture improved egg quality traits, oxidative stability and liver health indices in laying hens fed fish oil
سال
: 2017شناسه الکترونیک: 10.1016/j.anifeedsci.2017.10.001
کالکشن
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آمار بازدید
Synergetic effects of essential oils mixture improved egg quality traits, oxidative stability and liver health indices in laying hens fed fish oil
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contributor author | A. Mousavi | |
contributor author | A.H. Mahdavi | |
contributor author | A. Riasi | |
contributor author | M. Soltani-Ghombavani | |
date accessioned | 2020-03-15T19:09:57Z | |
date available | 2020-03-15T19:09:57Z | |
date issued | 2017 | |
identifier other | 9fOpQt_UD9Xk6O0QJ47qW0iSBFTv32bc3kqyQ1v2_QZarJHm6C.pdf | |
identifier uri | http://libsearch.um.ac.ir:80/fum/handle/fum/2036063?locale-attribute=fa | |
format | general | |
language | English | |
title | Synergetic effects of essential oils mixture improved egg quality traits, oxidative stability and liver health indices in laying hens fed fish oil | |
type | Journal Paper | |
contenttype | Fulltext | |
contenttype | Fulltext | |
identifier padid | 14051012 | |
identifier doi | 10.1016/j.anifeedsci.2017.10.001 | |
journal title | Animal Feed Science and Technology | |
coverage | Academic | |
pages | 162-172 | |
journal volume | 234 | |
filesize | 286874 | |
citations | 2 |