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The microbial safety of strawberry and raspberry fruits packaged in high-oxygen and equilibrium-modified atmospheres compared to air storage

contributor authorIstván Siro
contributor authorFrank Devlieghere
contributor authorLiesbeth Jacxsens
contributor authorMieke Uyttendaele
contributor authorJohan Debevere
date accessioned2020-03-15T10:48:19Z
date available2020-03-15T10:48:19Z
date issued2006
identifier othergbuk1jYVivbQPS_aJIHSGEPwx4pjCwKhcrMWo_WXSPzMW7XAFT.pdf
identifier urihttp://libsearch.um.ac.ir:80/fum/handle/fum/1924705?locale-attribute=fa&show=full
formatgeneral
languageEnglish
titleThe microbial safety of strawberry and raspberry fruits packaged in high-oxygen and equilibrium-modified atmospheres compared to air storage
typeJournal Paper
contenttypeFulltext
contenttypeFulltext
identifier padid13455171
identifier doi10.1111/j.1365-2621.2005.01046.x
coverageAcademic
pages93-103
journal volume41
journal issue1
filesize168124
citations1


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