Optimization of canthaxanthin production by Dietzia natronolimnaea HS-1 from cheese whey using statistical experimental methods
سال
: 2008شناسه الکترونیک: 10.1016/j.bej.2008.01.016
کالکشن
:
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آمار بازدید
Optimization of canthaxanthin production by Dietzia natronolimnaea HS-1 from cheese whey using statistical experimental methods
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| contributor author | Faramarz Khodaiyan | |
| contributor author | Seyed Hadi Razavi | |
| contributor author | Seyed Mohammad Mousavi | |
| date accessioned | 2020-03-15T09:10:10Z | |
| date available | 2020-03-15T09:10:10Z | |
| date issued | 2008 | |
| identifier other | kyguzX1K0tGYslDYHrgN6_NDNp4eyqWYSwlKXI9y6J3YLqu3j3.pdf | |
| identifier uri | http://libsearch.um.ac.ir:80/fum/handle/fum/1902786 | |
| format | general | |
| language | English | |
| title | Optimization of canthaxanthin production by Dietzia natronolimnaea HS-1 from cheese whey using statistical experimental methods | |
| type | Journal Paper | |
| contenttype | Fulltext | |
| contenttype | Fulltext | |
| identifier padid | 13331377 | |
| identifier doi | 10.1016/j.bej.2008.01.016 | |
| coverage | Academic | |
| pages | 415-422 | |
| journal volume | 40 | |
| journal issue | 3 | |
| filesize | 509776 | |
| citations | 1 |