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نمایش تعداد 1-10 از 51

Transitions Toward Sustainable Agriculture and Food Chains and Peri-Urban Areas

نوع: Ebook

نویسنده : Krijn J. Poppe; Catherine Termeer; Maja Slingerland

ناشر: Wageningen Academic Publishers

سال: 2009

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Vital Coalitions, Vital Regions: Partnerships for Sustainable Regional Development

نوع: Ebook

نویسنده : Ina Horlings

ناشر: Wageningen Academic Publishers

سال: 2010

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Udder health and communication

نوع: Ebook

نویسنده : H Hogeveen; T J G M Lam

ناشر: Wageningen Academic Publishers

سال: 2011

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Science and religion, natural and unnatural

نوع: Journal Paper

ناشر: Wageningen Academic Publishers

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Effect of ratooning process on the engineering properties of NERICA rice varieties

نوع: Journal Paper

ناشر: Wageningen Academic Publishers

سال: 2016

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Physicochemical properties of wheat grains affected by after-ripening

نوع: Journal Paper

ناشر: Wageningen Academic Publishers

سال: 2016

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Physicochemical properties of wheat grains affected by after-ripening

نوع: Journal Paper

ناشر: Wageningen Academic Publishers

سال: 2016

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Physicochemical properties of wheat grains affected by after-ripening

نوع: Journal Paper

ناشر: Wageningen Academic Publishers

سال: 2016

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Effects of fennel (Foeniculum vulgare L.) on consumption of two Mediterranean Juniperus species by goats

نوع: Journal Paper

ناشر: Wageningen Academic Publishers

سال: 2012

Energy and protein metabolism and nutrition

نوع: Journal Paper

ناشر: Wageningen Academic Publishers

سال: 2016

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Transitions Toward Sustainable Agriculture and Food Chains and Peri-Urban Areas

Vital Coalitions, Vital Regions: Partnerships for Sustainable Regional Development

Udder health and communication

Science and religion, natural and unnatural

Effect of ratooning process on the engineering properties of NERICA rice varieties

Physicochemical properties of wheat grains affected by after-ripening

Physicochemical properties of wheat grains affected by after-ripening

Physicochemical properties of wheat grains affected by after-ripening

Effects of fennel (Foeniculum vulgare L.) on consumption of two Mediterranean Juniperus species by goats

Energy and protein metabolism and nutrition

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Transitions Toward Sustainable Agriculture and Food Chains and Peri-Urban Areas

Vital Coalitions, Vital Regions: Partnerships for Sustainable Regional Development

Udder health and communication

Science and religion, natural and unnatural

Effect of ratooning process on the engineering properties of NERICA rice varieties

Physicochemical properties of wheat grains affected by after-ripening

Physicochemical properties of wheat grains affected by after-ripening

Physicochemical properties of wheat grains affected by after-ripening

Effects of fennel (Foeniculum vulgare L.) on consumption of two Mediterranean Juniperus species by goats

Energy and protein metabolism and nutrition