Search
CSV
RISCharacterization of the binding of cyanidin-3-glucoside to bovine serum albumin and its stability in a beverage model system: A multispectroscopic and chemometrics study
سال: 2020
خلاصه:
Anthocyanins as one of the main natural groups of food colorants undergo quick color fading, which can be diminished through protein association. The stabilization of cyanidin-3-glucoside (CYG) through binding to bovine serum albumin (BSA...
Facile and green synthesis of CdSe quantum dots in protein matrix: Tuning of morphology and optical properties
ناشر: American Scientific Publishers
سال: 2014
Spectroscopic studies of interaction between biologically synthesized silver nanoparticles and bovine serum albumin
ناشر: American Scientific Publishers
سال: 2014
Managing and altering mobile radio networks by using SON function performance models
ناشر: IEEE
سال: 2014