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Preparation of antioxidative corn protein hydrolysates, purification and evaluation of three novel corn antioxidant peptides

Type: Journal Paper

Author : Du-xin Jin; Xiao-lan Liu; Xi-qun Zheng; Xiao-jie Wang; Jun-fang He

Year: 2016

Effects of Ultrasound Processing on the Thermal and Retrogradation Properties of Nonwaxy Rice Starch

Type: Journal Paper

Author : Shifeng Yu; Yongchun Zhang; Yin Ge; Ying Zhang; Tianying Sun; Yan Jiao; Xi-Qun Zheng

Year: 2013

Preparation of glycosylated zein and retarding effect on lipid oxidation of ground pork

Type: Journal Paper

Author : Xiao-Jie Wang; Xi-Qun Zheng; Xiao-Lan Liu; Narasimha-Kumar Kopparapu; Wan-Suo Cong; Yong-Ping Deng

Year: 2017

Effect of hydrolysis time on the physicochemical and functional properties of corn glutelin by Protamex hydrolysis

Type: Journal Paper

Author : Xi-qun Zheng; Jun-tong Wang; Xiao-lan Liu; Ying Sun; Yong-jie Zheng; Xiao-jie Wang; Yue Liu

Year: 2015

Purification and evaluation of a novel antioxidant peptide from corn protein hydrolysate

Type: Journal Paper

Author : Xiao-jie Wang; Xi-qun Zheng; Narasimha-kumar Kopparapu; Wan-suo Cong; Yong-ping Deng; Xiu-jiao Sun; Xiao-lan Liu

Year: 2014

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Xi-qun Zheng (3)

Xiao-jie Wang (3)

Xiao-lan Liu (3)

Xi-Qun Zheng (2)

Du-xin Jin (1)

Jun-fang He (1)

Jun-tong Wang (1)

Narasimha-Kumar Kopparapu (1)

Narasimha-kumar Kopparapu (1)

Shifeng Yu (1)

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Journal Paper (5)

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Food Chemistry (3)

Journal of Food Process Engineering (1)

Process Biochemistry (1)

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