Ethephon (2-chloroethylphosphonic acid) was used to reduce the fruit removal force and facilitate the harvest process for sour cherries. The effect of preharvest Ethephon application on the quality of sour cherry during ...

Fruit drop rates of 9 sour cherry cultivars (‘Érdi bőtermő’, ‘Debreceni bőtermő’, ‘Kántorjánosi’, ‘Újfehértói fürtös’, ‘Éva’, ‘Petri’ ‘Oblacsinszka’, ‘Pandy 279’ and ‘Csengődi’) were studied. Trees were eight years old, ...

The colouration of fruits is an important quality requirement for the market. The degree of colour coverage has an influence on the saleability particularly in the red coloured cultivars.

This study aims to reveal ...

The climatic parameters influence on the dynamic of blooming of apple cultivars and so their productivity. The study aims to investigate the climatic factors and their influence on blooming times of apple cultivars. The ...