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Silicon Based Flame Retardants

Type: Journal Paper

Author : Mert Kilinc

Year: 2014

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Determination of trace Bi by ICP-OES after magnetic solid phase extraction with fullerene C60 modified γ-Fe2O3 superparamagnetic iron oxide nanoparticles

Type: Journal Paper

Author : Ersin KILINÇ

Year: 2015

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School Students’ Conceptual Patterns about Weight Gain: A preliminary study for biology teaching focusing on obesity

Type: Journal Paper

Author : Ozbas, Serap, and Ahmet Kilinc.

Publisher: Informa UK Limited

Year: 2014

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How consumers perceive comfort in apparel

Type: Journal Paper

Author : F.S. Kilinc-Balci

Year: 2011

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The evaluation of renewable energy policies across EU countries and US states: An econometric approach

Type: Journal Paper

Author : Nurcan Kilinc-Ata

Year: 2016

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Chemical, microbiological and sensory changes in thawed frozen fillets of sardine (Sardina pilchardus) during marination

Type: Journal Paper

Author : Berna Kilinc; Sukran Cakli

Publisher: Elsevier Science

Year: 2004

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Determination of the shelf life of sardine (Sardina pilchardus) marinades in tomato sauce stored at 4 °C

Type: Journal Paper

Author : Berna Kilinc; Sukran Cakli

Publisher: Elsevier Science

Year: 2005

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Screening for antibiotic residues in the trout by the Four Plate test, Premi test and ELISA test

Type: Journal Paper

Author : Berna Kilinc; Sukran Cakli

Year: 2008

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Interspecific competition between Anagyrus pseudococci and Leptomastix dactylopii, parasitoids of the vine mealybug Planococcus ficus

Type: Journal Paper

Author : Murat Muştu; Neşet Kılınçer

Year: 2015

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Life table and some feeding features of Nephus kreissli fed on Planococcus ficus

Type: Journal Paper

Author : Murat Muştu, Neşet Kılınçer

Year: 2013

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Silicon Based Flame Retardants

Determination of trace Bi by ICP-OES after magnetic solid phase extraction with fullerene C60 modified γ-Fe2O3 superparamagnetic iron oxide nanoparticles

School Students’ Conceptual Patterns about Weight Gain: A preliminary study for biology teaching focusing on obesity

How consumers perceive comfort in apparel

The evaluation of renewable energy policies across EU countries and US states: An econometric approach

Chemical, microbiological and sensory changes in thawed frozen fillets of sardine (Sardina pilchardus) during marination

Determination of the shelf life of sardine (Sardina pilchardus) marinades in tomato sauce stored at 4 °C

Screening for antibiotic residues in the trout by the Four Plate test, Premi test and ELISA test

Interspecific competition between Anagyrus pseudococci and Leptomastix dactylopii, parasitoids of the vine mealybug Planococcus ficus

Life table and some feeding features of Nephus kreissli fed on Planococcus ficus

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Silicon Based Flame Retardants

Determination of trace Bi by ICP-OES after magnetic solid phase extraction with fullerene C60 modified γ-Fe2O3 superparamagnetic iron oxide nanoparticles

School Students’ Conceptual Patterns about Weight Gain: A preliminary study for biology teaching focusing on obesity

How consumers perceive comfort in apparel

The evaluation of renewable energy policies across EU countries and US states: An econometric approach

Chemical, microbiological and sensory changes in thawed frozen fillets of sardine (Sardina pilchardus) during marination

Determination of the shelf life of sardine (Sardina pilchardus) marinades in tomato sauce stored at 4 °C

Screening for antibiotic residues in the trout by the Four Plate test, Premi test and ELISA test

Interspecific competition between Anagyrus pseudococci and Leptomastix dactylopii, parasitoids of the vine mealybug Planococcus ficus

Life table and some feeding features of Nephus kreissli fed on Planococcus ficus