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Effects of Zataria multiflora Boiss. essential oil and nisin on Bacillus cereus ATCC 11778

Type: Journal Paper

Author : Ali Misaghi; Afshin Akhondzadeh Basti

Year: 2007

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Growth response and modelling of the effects of Zataria multiflora Boiss. essential oil, pH and temperature on Salmonella Typhimurium and Staphylococcus aureus

Type: Journal Paper

Author : Afshin Akhondzadeh Basti; Ali Misaghi; Daryusch Khaschabi

Year: 2007

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The effect of alginate and chitosan concentrations on some properties of chitosan-coated alginate beads and survivability of encapsulatedLactobacillus rhamnosusin simulated gastrointestinal conditions and during heat processing

Type: Journal Paper

Author : Sepideh Abbaszadeh; Hassan Gandomi; Ali Misaghi; Saeid Bokaei; Negin Noori

Year: 2014

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Effect of chitosan-alginate encapsulation with inulin on survival of Lactobacillus rhamnosus GG during apple juice storage and under simulated gastrointestinal conditions

Type: Journal Paper

Author : Hassan Gandomi; Sepideh Abbaszadeh; Ali Misaghi; Saied Bokaie; Negin Noori

Year: 2016

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Bacterial pathogens in fresh, smoked and salted Iranian fish

Type: Journal Paper

Author : Afshin Akhondzadeh Basti; Ali Misaghi; Taghi Zahraei Salehi; Abolfazl Kamkar

Year: 2006

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Antimicrobial evaluation of novel poly-lactic acid based nanocomposites incorporated with bioactive compounds in-vitro and in refrigerated vacuum-packed cooked sausages

Type: Journal Paper

Author : Mohammadreza Rezaeigolestani; Ali Misaghi; Ali Khanjari; Afshin Akhondzadeh Basti; Ali Abdulkhani; Samira Fayazfar

Year: 2017

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Effect of PLA films containing propolis ethanolic extract, cellulose nanoparticle and Ziziphora clinopodioides essential oil on chemical, microbial and sensory properties of minced beef

Type: Journal Paper

Author : Nassim Shavisi; Ali Khanjari; Afshin Akhondzadeh Basti; Ali Misaghi; Yasser Shahbazi

Year: 2017

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Effects of Zataria multiflora Boiss. essential oil on growth and gene expression of enterotoxins A, C and E in Staphylococcus aureus ATCC 29213

Type: Journal Paper

Author : Maryam Azizkhani; Ali Misaghi; Afshin Akhondzadeh Basti; Hassan Gandomi; Hedayat Hosseini

Year: 2013

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The Effect of Z ataria Multiflora Boiss. Essential Oil on Gene Expression of Enterotoxin C in S taphylococcus Aureus ATCC 6538

Type: Journal Paper

Author : Mahnoosh Parsaeimehr; Afshin Akhondzadeh Basti; Ali Misaghi; Hassan Gandomi; Ashkan Jebellijavan

Year: 2014

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بررسی تاثیر توسعه سیستم های نوین آبیاری بر تغییرات سطح آب زیرزمینی با استفاده از روش پویایی سیستم (مطالعه موردی: حوضه آبریز نیشابور)

Type: Journal Paper

Author : علی میثاقی; حسین انصاری; عباس خاشعی سیوکی; ali misaghi; Hossein Ansari; Abbas Khashei Sivaki

Year: 2017

Abstract:

اﻣﺮوزه اﻓﺰاﯾﺶ ﻓﺎﺻﻠﻪ ﺑﯿﻦ ﻋﺮﺿﻪ و ﺗﻘﺎﺿﺎ، ﺗﻮﺟﻪ ﺟﺪی ﺑﻪ ﻣﺒﺎﻧﯽ ﺗﺨﺼـﯿﺺ ﺑﻬﯿﻨـﻪ آب را اﺟﺘﻨـﺎب ﻧﺎﭘـﺬﯾﺮ ﻧﻤـﻮده و ﻣـﺪﯾﺮﯾﺖ ﻋﺮﺿـﻪ و ﺗﻘﺎﺿـﺎی آب را ﺑﺎ ﺗﮑﯿﻪ ﺑﺮ ﻧﻈﺮﯾﻪ ﭘﻮﯾﺎﯾﯽ ﺳﯿﺴﺘﻢﻫﺎ ﺑﻪ ﻣﻨﻈﻮر ﺑﺮﻧﺎﻣﻪرﯾﺰی و ﻣﺪﯾﺮﯾﺖ ﻣﻨﺎﺑﻊ و ﻣﺼﺎرف آب در ﺣﻮزه آﺑﺮﯾـﺰ ...

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Effects of Zataria multiflora Boiss. essential oil and nisin on Bacillus cereus ATCC 11778

Growth response and modelling of the effects of Zataria multiflora Boiss. essential oil, pH and temperature on Salmonella Typhimurium and Staphylococcus aureus

The effect of alginate and chitosan concentrations on some properties of chitosan-coated alginate beads and survivability of encapsulatedLactobacillus rhamnosusin simulated gastrointestinal conditions and during heat processing

Effect of chitosan-alginate encapsulation with inulin on survival of Lactobacillus rhamnosus GG during apple juice storage and under simulated gastrointestinal conditions

Bacterial pathogens in fresh, smoked and salted Iranian fish

Antimicrobial evaluation of novel poly-lactic acid based nanocomposites incorporated with bioactive compounds in-vitro and in refrigerated vacuum-packed cooked sausages

Effect of PLA films containing propolis ethanolic extract, cellulose nanoparticle and Ziziphora clinopodioides essential oil on chemical, microbial and sensory properties of minced beef

Effects of Zataria multiflora Boiss. essential oil on growth and gene expression of enterotoxins A, C and E in Staphylococcus aureus ATCC 29213

The Effect of Z ataria Multiflora Boiss. Essential Oil on Gene Expression of Enterotoxin C in S taphylococcus Aureus ATCC 6538

بررسی تاثیر توسعه سیستم های نوین آبیاری بر تغییرات سطح آب زیرزمینی با استفاده از روش پویایی سیستم (مطالعه موردی: حوضه آبریز نیشابور)

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Effects of Zataria multiflora Boiss. essential oil and nisin on Bacillus cereus ATCC 11778

Growth response and modelling of the effects of Zataria multiflora Boiss. essential oil, pH and temperature on Salmonella Typhimurium and Staphylococcus aureus

The effect of alginate and chitosan concentrations on some properties of chitosan-coated alginate beads and survivability of encapsulatedLactobacillus rhamnosusin simulated gastrointestinal conditions and during heat processing

Effect of chitosan-alginate encapsulation with inulin on survival of Lactobacillus rhamnosus GG during apple juice storage and under simulated gastrointestinal conditions

Bacterial pathogens in fresh, smoked and salted Iranian fish

Antimicrobial evaluation of novel poly-lactic acid based nanocomposites incorporated with bioactive compounds in-vitro and in refrigerated vacuum-packed cooked sausages

Effect of PLA films containing propolis ethanolic extract, cellulose nanoparticle and Ziziphora clinopodioides essential oil on chemical, microbial and sensory properties of minced beef

Effects of Zataria multiflora Boiss. essential oil on growth and gene expression of enterotoxins A, C and E in Staphylococcus aureus ATCC 29213

The Effect of Z ataria Multiflora Boiss. Essential Oil on Gene Expression of Enterotoxin C in S taphylococcus Aureus ATCC 6538

بررسی تاثیر توسعه سیستم های نوین آبیاری بر تغییرات سطح آب زیرزمینی با استفاده از روش پویایی سیستم (مطالعه موردی: حوضه آبریز نیشابور)