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foliar application of potassium and bron during pomegranate (punica granatum) fruit development can improve fruit quality
Year: 2009
Abstract:
Abstract. The aim of this work to evaluate the effects of different dose of potassium and boron foliar application on fruit quality parameters of pomegranate fruit (Punica granatum .L). To achieve this objective, in 2007 ...
Biochemical changes in barberries during adventitious root formation: the role of indole-3-butyric acid and hydrogen peroxide
Year: 2014
Abstract:
Peroxidase, polyphenol oxidase (PPO), phenolic compounds and total sugars (TS) were investigated during root formation in cuttings of Berberis vulgaris var. asperma (BVA) and Berberis thunbergii var. atropurpurea (BTA) ...
Aril Paleness, New Physiological Disorder in Pomegranate Fruit (Punica granatum): Physical and Chemical Changes during Exposure of Fruit Disorder
Year: 2009
Abstract:
Aril Paleness disorder cause the quality depletion of pomegranate fruits. The objective of our work to determine circumstance of physicochemical changes during the exposure of Aril Paleness disorder. Disorder fruits were ...